Edit: The better the longer the bottle is open.
Honey, a lot of vanilla, sweet dark yellow apricots, red apples, pineapple, melon, lemon, lemon balm, lemongrass, mint, sweet pastries (vanilla kipper), toberone, a lot of malt, also mineral notes, delicate sweet meadow flowers, fresh and clear - with 3 drops Water: more lemon, even fresher; sweet jasmine flowers
oily, waxy, creamy - the lemon rolls into your mouth, a surprising fruity and mineral explosion! Stimulating saliva, wonderfully oily, also blood oranges are included. Then immediately dark baking cocoa, which turns into espresso, lemon squirrels, nutmeg and pepper, lemongrass, melissa and marjoram, apples, dandelion, something not quite ripe banana - the Malt now gets a fine-bitter touch that fits great: that's like an explosive blend of limoncello, apple spritzer and campari; again a lot of vanilla, honey and malt. Overall, very intense aromas.
long and warm-spicy, with lemon and baking cocoa, then it turns into the sweetness of sweetness with jasmine and a lot of vanilla, vanilla crisp, with a little mint and a hint of anise