Nuts. Dark berries. Malt. Set. honey sweetness. Overripe bananas. Bright dried fruits. Orange. Cherries. Vanilla and caramel.
Not a sherry bomb, but: the longer the whisky is allowed to air, the more aromas it reveals.
Creamy, gentle start. The nose is reflected on the palate. Orange and malt with honey sweetness dominate. Plus oak spice. Again: no sherry bomb.
Medium to long. Spice remains with fading fruit notes.