Glen Scotia Victoriana

Overall rating
86.99/100
votes
99
Whiskybase ID
WB191942
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling serie
Cask Strength
Bottled
17.05.2021
Casktype
Finished In The Finest Deep Charred Oak Casks
Strength
54.2 % Vol.
Size
700 ml
Bottle code
L4.137.21
Barcode
5016840192220
Added on
16 sep 2021 11:19 pm by MacBaernsten
UncoloredNon-chillfilteredCask Strength
Overall rating
86.99/100
votes
99

Average value

€ 65.22

Whisky reviews for Glen Scotia Victoriana

25 users have left 25 reviews for this whisky. Average rating is 86.99 points.

Read the reviews
  1. glen efze scored this whisky 87 points Expert Senior

    Campbeltown is a difficult whisky region. Springbank is the star and sinks into the hype. Glengyle is still overestimated and produces too little. And Glen Scotia has often been overlooked. That is changing rapidly. The Victoriana is still a borderliner - NAS, color status not specified, but could be natural, un-chillfiltered, cask strength.

    www.glen-efze.de
    • Nose
      The nose immediately presents a clear nuttiness, popcorn and roasted almonds. There is also Earl Gray Tea and orange marmalade. There's nothing you'd expect from NAS, no pear, no metal, no yeast. That could be something. Fruit comes, the fruit is ripe and has sweetness with sufficient fruit acidity, wood without bitterness comes. And there comes a moment when you start to wonder if the whisky has peat. If it's the burnt out barrels, it's smoke - not shure. But it's Campbeltown! It is the brackish water in the harbor with oil floating on it and musty driftwood with algae. But that's delicious, because the warm popcorn and the orange marmalade are on top of everything.
    • Taste
      The whisky is cask strength - with other NAS this leads to burning notes. The alcohol doesn't bother here, it carries the aromas and is well integrated. I despise NAS whiskys - not this one! It has power and fruit, but the fruit is not unripe. There's sweet plum must thickened with enough acidity. There are also warm fruit scones with clotted cream and strawberry and because we are not in Cornwall but in Kintyre, some seaweed slipped into the jam and it burned a bit. Then another sip of Earl Gray – delicious! I would say it is unpeated and the smoky notes come from the barrel char.
    • Finish
      It remains exactly the barrel char with a fruity-nutty component. The Whisky doesn't disappear meaninglessly like other NAS. There's a staunch sailor in Campbeltown harbor who you want to drink with but not fight.

      Wow, Glen Scotia has progressed so well in recent years that it's almost impossible to write about it. Actually nobody should know that. But this is a NAS that takes the butter off the bread for many Springbanks. It has the Campbeltown funk we're looking for, it has fruit and depth, it has complexity. This is a wonderful whisky! Do I have a new favorite distillery?

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