thijs100 scored this whisky 86 points

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Touches of resin and pine needles. Mashed potatoes too, as well as cloves and some leather, followed by burnt toast and stewed apples. Finally a hint of charred orange peel. The oak is very powerful.
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An oily mouthfeel, but pretty dry and plenty of oak. Whiffs of plastic rope, cracked black peppercorn, fennel and coffee grounds. Even some earthy, rooty influences. It's funky allright.
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Menthol, tobacco and lingering spices. Long.