cooked orange, vanilla, herbs, a little minty
intense malt (ovomaltine), sweet caramel,
a little crushed walnuts
a rough side in a row, then some nuts, some chips of wood,
spices too, grass, hay and dust, cold tea (the one my sweet drink when I take a dram!)
fruits on bitter orange, crushed fruit, very sweet, buttered caramel, broken pieces of dry cake and buttered
vanilla, it's creamy, it lasts in the bottom of the glass, feeling old whisky simple, but hey!
grass again and quince cooked.