FritzeKrautman scored this whisky 86 points 
When I tasted it for the first time, I still found it unspectacular, but in the second round it showed a beautiful complexity with a great nose, which it was at least partially able to prove on the palate. Has typical grain notes, but can also convince SingleMalt enthusiasts because of the interesting barrel influences.
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Start with solvent and quite acidic. Clearly caramel, chocolate for short. Switch to sweet and back to sour. In the course raisins, coconut, mushrooms and pepper.
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Sweet start, also caramel and solvents are back. In the course, cough syrup, spices and a touch of exotic fruit. The alcohol is strongly but still acceptable.
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Quite long finish with typical grain bitterness, apple, caramel and weak oak.
