tw_xbein scored this whisky 87 points

you could call it a dessert whiskey, a very lovely, flowery, creamy whiskey, like perfumed vanilla pudding with delicate spice, and with a great bouquet, for me a top barrel
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very flowery perfume-like bouquet with an intense vanilla aroma and notes of anise, rose, acacia and linden blossom, delicate spice of maggie and soy sauce, delicate fruit notes of dried fruit from yellow apples and pears,
the empty glass smells distinctly of vanilla pudding and delicate wood notes, a really great bouquet -
very nice velvety and creamy with a light body,
In the beginning rather juicy and very bodily like honey with aromas of vanilla and light ginger spice, with the second sip striking aromas of vanilla cream pudding with delicate fruit notes of pear, peach, mago and other tropical fruits (but without their acidity), the character is very similar a dessert wine -
medium long, sweet like honey and vanilla, later a slight ginger spiciness with a hint of pepper