Glenglassaugh 2009

Overall rating
88.17/100
votes
187
Whiskybase ID
WB168040
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling serie
Rare Cask Release
Vintage
11.06.2009
Bottled
2020
Stated Age
11 years old
Casktype
Port Pipe
Casknumber
1830
Number of bottles
843
Strength
55.4 % Vol.
Size
700 ml
Barcode
5060716141676
Added on
23 oct 2020 12:17 pm by Sjaunja
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

Average value

€ 184.00

58 × in wishlist

187 × member ratings

311 × in collection

Whisky reviews for Glenglassaugh 2009

38 users have left 40 reviews for this whisky. Average rating is 88.17 points.

  1. dRambo scored this whisky 85 points Connoisseur

    What do you expect from such a whisky? For me, a product that was designed for customers who don't actually like whisky, but drink it because it's in fashion right now. (Please don't take my own opinion personally, I just don't understand where these high ratings come from or why you make so much money for it) my dram is a free addition to a purchase. Is really n great fortified wine.
    • Nose
      84 84
      (got some water and a lot of time in the glass, then more water)
      Lush port wine, fruity jammy but also slight influences of windfall just before it tipped over (fermentation notes, muff) - actually almost only port wine and notes of young, unripened whisky, metallic bitterness, somewhat typical alcoholic pungent - the missing notes almost fade after 20-30 minutes all that remains is port wine on the nose
    • Taste
      86 86
      sweet bitter blackberry jam, for cassis I lack fresh acidity and the typical aroma, pleasant bitterness, nice creamy texture - the stuff is not bad, especially on the palate - but that's not whisky for me
    • Finish
      84 84
      a lot of liquorice - dominant - that bothers me, a soapy perfume note, salt, tart herbaceous, mint, a little sweet fruit

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  3. claymore84 scored this whisky 86 points Expert Senior

    Tasted on 03-02-2023.

  4. hawk31 scored this whisky 88 points Expert Senior

    • Nose
      87 87
    • Taste
      89 89
    • Finish
      87 87

  5. Koning scored this whisky 85 points Expert Senior

    A rewarding nose, but the palate and finish don't convince me. Not the best of port pipe maturations available.
    • Nose
      89 89
      Wow, a very unsual nose. An almost sicky sweet nose (haribo bears, cassis, candied orange zest) combines with a dirty and vegetal side: cabbage, leather, mineral water. Then a strong note of coffee liqueur peeks around the corner. A very entertaining and enjoyable nose for sure, but not an easy one.
    • Taste
      83 83
      A warm, glowing mouthfeel with a lot of sharpness too. Whipped cream, redcurrants and minerality turn into a muddy/earthy palate with tones of cabbage and even some sulphur. Not one too keep in the mouth for too long!
    • Finish
      83 83
      Fruity, some spices and minerals. Again that muddines and a hint of sulphur. Dark chocolate saves the day.

  6. Macallan1968 scored this whisky 91 points Expert Senior

    Good cask and a great port wine aging - you have to like it or not! That is absolutely a matter of taste. I like it very much, really tasty and full-bodied with lots of fruit (blackberries and currants).
    • Nose
      90 90
    • Taste
      92 92
    • Finish
      90 90

  7. bikenerd scored this whisky 87 points Expert Senior

    Strawberry, sweet, vinous, leather, black currant; somewhat dry on the finish;
    Fine, intensive port maturation, but not worth €130 to me (approx. 8/23/2022).

  8. P.A.O.K.you_are scored this whisky 90 points Connoisseur

    • Nose
      90 90
    • Taste
      90 90
    • Finish
      89 89

  9. kcloo scored this whisky 89 points Expert Senior

    • Nose
      88 88
    • Taste
      89 89
    • Finish
      89 89

  10. Jimbeau scored this whisky 88 points Expert Senior

  11. Dhugal MacArdry scored this whisky 81 points Expert Senior

    • Nose
      82 82
    • Taste
      82 82
    • Finish
      78 78

  12. mema82 scored this whisky 89 points Connoisseur

    • Nose
      89 89
    • Taste
      88 88
    • Finish
      89 89

  13. SimonOHA scored this whisky 81 points Expert Senior

    Very flattering, but only barrel. A bit pointless in my opinion.
    • Nose
      Very fruity nose, on red fruits with blackcurrant in mind, stone fruits with dominating cherry. Not much else except wood and a little wax.
    • Taste
      Very fruity, vinous mouth. Cherry, blackcurrant, raspberries in thick syrup.
    • Finish
      Disgusting and sweet finale.

  14. Copshop68 scored this whisky 89 points Expert Senior

    • Nose
      89 89
    • Taste
      89 89
    • Finish
      88 88

  15. wisekyofcourse scored this whisky 88 points Connoisseur

    nose:
    intense, sublime, which releases a lot of aromas, on sour cherry, hazelnut
    stuffy:
    fatty malt, opulent, leather, it's buttery, on sourdough, on candied fruits then macerated, intense fruity concentrate
    the spices come back with the woody, varnish and morello cherry again
    final:
    on baked cherry, Port wine, baked vanilla, hazelnut
    (the next day on the old sweet plum, caramel and wood chips)

  16. Calmar scored this whisky 89 points Connoisseur

    Variegated and rich whisky, a radically wide range of derivatives, density, brightness with obvious youth and slight imbalance, which, however, only adds charm, a very attractive and drinkable release.
    • Nose
      Open, dry, noble wood, old furniture, furniture varnish, dried fruits - dried apricots, prunes, a lot of raisins; berry notes, burnt jam, all this is seasoned with sharp mineral and industrial shades - welding aerosol, dry building mixtures, plaster; old leather goods, pipe tobacco, light shades of ether and solvent, oil paint, milk chocolate, cappuccino;
    • Taste
      Powerful, full-bodied, tart oak, sweet wine notes, lots of dried fruits, creamy shades, berries, burnt jam, leather goods, pu-erh, burnt crackers, bark leaves, overripe tropical fruits, mulled wine (cloves, cinnamon, ginger and something else), hibiscus ,
    • Finish
      Light, refreshing, delicate oak, fruit compote, dried fruits, raisins, wine notes, toasted crackers, fruit cocktails with beer, leather goods.

  17. jkswift scored this whisky 87 points Expert Senior

    • Nose
      88 88
    • Taste
      88 88
    • Finish
      86 86

  18. SAND scored this whisky 90 points Expert Senior

    (From a bottle opened 7 months ago)
    APPEARANCE: Deep copper with a reddish hue. Viscous with long legs.
    NOSE: Intensely vinous. Apparent ruby Port notes; red plums, blackberries, fresh and semi dried red grapes, fresh as well as dried red and dark red berries. With time; toffee and nuts. With a little water; cocoa powder and vanilla custard. Packs quite a punch. (89-90p)
    TASTE: The arrival is fruity and sweet but well balanced by a lovely driness provided by an appropriate amount of wood spiciness and tannins. On the mid palate ruby and tawny port fruitiness, toffee, touches of black pepper and coffee. Super juicy. With a little water the cocoa powder appears here as well, sprinkled on top of some darker chocolate. Creamy mouthfeel. (89-90p)
    FINISH: The finish is fruity and slightly sweet with just the appropriate amount of nice, ripe and balancing wood tannins. Towards the end some herbal notes appear. Long and warming. (90p)
    OVERALL: This wine is more about juicy frutiness, spice and power than elegance. It takes no prisoners. You will most probably either love it or hate it. It will benefit quite a lot from being drunk slightly below room temperature (around 16-18°C). If served to warm, a slightly spirity side appears. Takes water well. TOTAL SCORE: 89 strict points + 1 pure hedonism point = 90 points.

  19. schengel10 scored this whisky 89 points Connoisseur

    ... a great, intensive, barrel-heavy port wine maturation - a top malt - it just lacks the complexity of age!
    [Color:] = mahogany;
    • Nose
      heavy, dark berries (blackberries), port, vinous, slight acidity, some wood / oak;
    • Taste
      full-bodied, aromatic, blackberries, currants, port, sweetness, creamy milk chocolate, spices, wood, oak;
    • Finish
      a medium-long, sweet, fruity finish with a slight acidity in the aftertaste;

  20. Whiskyisfordrinking did not rate this whisky Expert Senior

    Yes, I'm really surprised. A really nice port barrel, not too superimposed, nice fruit tones. Tastes very good, really tasty with a few drops of water. Nice barrel!

  21. Steven79 scored this whisky 89 points Expert Senior

    • Nose
      88 88
    • Taste
      89 89
    • Finish
      89 89

  22. dram-drinker scored this whisky 80 points Photo Moderator

    Pretty OK on the nose and on the palate but too leathery in the finish - not the best port cask for me
    • Nose
      81 81
      Vinous, butterscotch, raisins, caramel, little vanilla, dark berries, red currant, pipe tobacco
    • Taste
      82 82
      Oily, fruity, good sweetness, more dark berries and red fruits, raisins, caramel, spices, pepper, leathery notes
    • Finish
      78 78
      Medium long, warm, fruity, spicy, more leathery notes

  23. stefsel111 scored this whisky 89 points Connoisseur

    • Nose
      89 89
    • Taste
      89 89
    • Finish
      88 88

  24. Sjaak92 scored this whisky 87 points Connoisseur

    • Nose
      88 88
    • Taste
      87 87
    • Finish
      87 87

  25. Baanaanaabob scored this whisky 84 points Connoisseur

    Cooked fruits, sweet spices, boiled cabbage, toffee, not to my liking

  26. mer1973 scored this whisky 87 points Connoisseur

    • Nose
      88 88
    • Taste
      87 87
    • Finish
      87 87

  27. SRB scored this whisky 90 points Connoisseur

    • Nose
      89 89
    • Taste
      90 90
    • Finish
      90 90

  28. JacobaEd scored this whisky 87 points Connoisseur

    • Nose
      86 86
    • Taste
      87 87
    • Finish
      87 87

  29. P.K.S scored this whisky 86 points Expert Senior

    My first glenglassaugh and it is impressive. Wonderful port cask so deep and dark and creamy. The bottle have been opend 1-2month and 2/6 down the bottle.
    • Nose
      Its dark and full, plum and rosin hits you in the face,lemmond, hint of lime, dark sjokolad, oak,lether. Good stuff
    • Taste
      Reely reely Creamy wonderfull, oak spisyness, cant belive this is allmoast 60% and no burn at all! Oaky,peppery,plum jam
    • Finish
      Dark sjokolad,almound,oransj,lime, some wite sjokolad, jam of plums,sweet long dark bold aftertaste long lasting some easy bitter finnish with some peanutts and lether. No burn still. Bold, full bodied, complex stuff 30 ml last long time. some sulfur

  30. Hvdree scored this whisky 88 points Connoisseur

    • Nose
      88 88
    • Taste
      89 89
    • Finish
      87 87

  31. leeho scored this whisky 90 points Expert Senior

    • Nose
      92 92
    • Taste
      89 89
    • Finish
      88 88

  32. John87 scored this whisky 89 points Expert Senior

    • Nose
      89 89
    • Taste
      89 89
    • Finish
      88 88

  33. SAND scored this whisky 90 points Expert Senior

    Notes based on the initial neck pour, aired in the glasss for >1 hour.
    APPEARANCE: Medium to deep copper with a slightly red hue. Appears quite viscous, with long legs running down the sides of the glass.
    NOSE: Fairly intense nose dominated by ruby Port notes; winey with fresh and semi dried red grapes, dark plums, red and dark red berries.
    TASTE: The arrival is both fruity, slightly sweet and nicely drying and tannic, transitioning quite seemlessly to a drier but still winey and fruity impression on the mid palate. Definitely ruby (or VP/LBV) Port driven but quite ssuccessfully so.
    FINISH: The finish is fruity with (nice/winey) wood tannins, white and black pepper. Fairly long for an 11 YO.
    OVERALL: Strictly for Port lovers (?). Although the red Port wine cask is dominant, I can sense a nice, clean and sweet underlying spirit. Takes water quite well. I have a suspicion this will develop nicely with some time in the bottle to slowly oxidise. But this is not for refill Bourbon barrel lovers, of that I'm certain. TOTAL SCORE: [Too early to say] points.

  34. dramidaris scored this whisky 88 points Connoisseur

    • Nose
      89 89
    • Taste
      87 87
    • Finish
      87 87

  35. LordBellamy scored this whisky 87 points Expert Senior

    with water: it becomes rounder, calmer, the dark blackberry now partially becomes raspberry and strawberry, it tolerates water very well

    Conclusion: damn, a damn good port wine barrel whisky, whereby the distillery character is completely lost here. But the dram takes a lot of time and air, the first nose is almost daunting, and the addition of water also takes it to a higher level. If it weren't so difficult to get going at the beginning, there would be 1 point more
    • Nose
      the first nose is quite hard, leather, red berries, especially blackberries, mineral, but after a while it becomes sweeter and sweeter, the port completely takes over, fat blackberry jam, some oak and a few cloves, a little salt also comes along into play and the mineral disappears almost completely
    • Taste
      fat start, but not particularly oily, blackberry, black currant, forest honey, some leather
    • Finish
      quite long and not that sweet at all, the oak is quite present here and conjures up a lot of liquorice and liquorice on the palate

  36. whiskytornado scored this whisky 87 points Connoisseur

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      86 86

  37. Captain Teague scored this whisky 89 points Expert Senior

    My first Glenglassaugh:

    N: Great intense Port nose: sweet Creme Brulle...Fruits - raspberry, strawberry mixed with vanilla and maple nuts ( rare that I can sense a special nut). Leather (92 - very settled as always with good port casks)

    M/D: Sweet Fruits again ( stick to raspberry and strawberries) the maple nuts again... vanilla creme brulle..later for a short moment more sour fruits ( Brombeeren)..some.choclate notes...leather (88) ( here it can't hide the youth Def)

    F: oak sweet red fruits and chocolate (m) (88)

    Well done reminds me of Edradour port casks which I tend to like ( rather old school Profil)

  38. OLdBlack scored this whisky 87 points Expert Senior

    Info from Press Release:
    Cask 1830 (Belgium/Netherlands/Germany/Nordics)

    Aged: 11 Years Old

    Cask Type: Port Pipe

    Spirit Type: Classic Unpeated

    Colour: Ruby

    Nose: Blackcurrant jam and clotted cream with raspberry, treacle and buttered pastry

    Palate: Full bodied richness of blackberry pie with macadamia nut and lashings of custard cream

    ABV: 55.4%

  39. Whisky-in-Wiesbaden did not rate this whisky Connoisseur

    Tasting Notes importer:
    Color: ruby red
    Nose: black currant jam and clotted cream with raspberry, treacle and shortbread.
    Taste: Full-bodied variety of blackberry cake with macadamia nut and plenty of pudding cream.

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