These barrel-finish malts go really well with them for me. Nothing spectacular but quite acceptable.
Spicy, woody, oak, less fruity instead a little more leather and vanilla tobacco, dried fruit, sweet churches, dark forest honey,
Slightly watery in the mouth, a little malty spiciness and more fruity than on the nose. Cherries, plums, berries, plus a slight sweetness with vanilla and a slightly sour red wine note in the background. In addition, this tobacco / leather note on the nose is a little less intense.
Short to medium-length finish, fruit, honey, dry and slightly bitter. With good will, some chocolate