Redbreast 1989

Overall rating
91.48/100
votes
60
Whiskybase ID
WB167026
Category
Single Pot Still
Distillery
Bottler
Distillery Bottling
Bottling serie
All Port - Single Cask
Vintage
16.10.1989
Bottled
2020
Stated Age
30 years old
Casktype
bourbon barrels,re-casked 1995 into Port cask
Casknumber
38635
Number of bottles
444
Strength
57.2 % Vol.
Size
700 ml
Bottled for
The Whisky Exchange
Added on
08 oct 2020 5:08 pm by DolcainWhiskey
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky
Overall rating
91.48/100
votes
60

Average value

£ 2301.03

Whisky reviews for Redbreast 1989

15 users have left 16 reviews for this whisky. Average rating is 91.48 points.

Read the reviews
  1. whiskydramo scored this whisky 92 points Connoisseur

    I wasn't impressed at all when it was first opened, especially on the palate. A big leap after a short two weeks. No wonder it was bottled as a single cask by TWE.
    • Nose
      94 94
      Red mango accompanied by warm crème brulée. Red delicious, passion fruits, guava, maple syrup, then dried figs sneaked in. Iced honey black tea, dark chocolate and deeply roasted coffee beans. When I picked up the glass again, fresh prunes, a bit of Chinese bayberry and dried leaves which turned into a cigar box. Two weeks after, sweet greens could also be found, honey water-cress, gooseberries, unripe honeydew and kiwi. The previous guava turned green as well. What a complex nosing.
    • Taste
      92 92
      A bit disappointing when first opened, with tastes of toffee, diluted chocolate, some over roasted cinnamon and not so many fruits. Then there're black peppers, dried red fruits, eventually became quite spicy. Huge change after two weeks of oxidisation in the bottle. Kiwi, honey water-cress, green guava, a few drops of lime juice and gooseberries. Powder chocolate dominated after some chewing. It was not as punchy, instead it's mellow and you could easily hold it in your mouth.
    • Finish
      91 91
      Tropical fruits right from the beginning, rambutan, and lychee, though not the red type. Soon you're welcome by thin tannin, a bit of sugar apple and vanilla. During the second tasting, the green fruits were so rich that they carried over to the finish without a second thought.

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