whisky313 scored this whisky 77 points 
Base whisky imported from Scotland for a series of 3 trials
official information from the distillery:
Here we have imported a “finished” whisky from Scotland that has matured for more than three years in cask strength with 62% vol. And then divided it into three different casks. In these he then matured for two more years. Any differences between the three individual samples are therefore based solely on the type of barrel used for post-maturation.
Starting whisky: https://www.whiskybase.com/whiskies/whisky/166038
Barrel 1: apple sweet wine barrel
https://www.whiskybase.com/whiskies/whisky/166045/
Barrel 2: cherry barrel
https://www.whiskybase.com/whiskies/whisky/166053/
Barrel 3: port wine barrel
https://www.whiskybase.com/whiskies/whisky/166047/
We have bottled with 46% vol., Adding a drop of water then releases more aromas.
official information from the distillery:
Here we have imported a “finished” whisky from Scotland that has matured for more than three years in cask strength with 62% vol. And then divided it into three different casks. In these he then matured for two more years. Any differences between the three individual samples are therefore based solely on the type of barrel used for post-maturation.
Starting whisky: https://www.whiskybase.com/whiskies/whisky/166038
Barrel 1: apple sweet wine barrel
https://www.whiskybase.com/whiskies/whisky/166045/
Barrel 2: cherry barrel
https://www.whiskybase.com/whiskies/whisky/166053/
Barrel 3: port wine barrel
https://www.whiskybase.com/whiskies/whisky/166047/
We have bottled with 46% vol., Adding a drop of water then releases more aromas.
