Archer scored this whisky 89 points 
Kilchoman, ex-bourbon barrel, 10 years. It cannot be mentioned enough: ideal barrel and ideal age.
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Warm peat smoke, mild fruit notes of red apple and overripe pear - very tasty and balanced combination of aromas. Vanilla ice cream, honey, sugar beet syrup, a little malt. Milk chocolate, cafe au lait, toffee.
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Despite its 55.7%, it slides smoothly on the tongue. Warm smoke, some Black Forest ham, red apple, red currants. Mild spice of nutmeg and thyme. Milk chocolate, honey and vanilla, some quince jelly.
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Medium to long, slightly dry, increasingly spicy and smoky, without losing the fruit notes. You can taste it incredibly good and long.
