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Whiskybase
Overall rating
95.03/100
votes
34
Category
Single Malt
Distillery
Bottler
Morrison Bowmore Distillers Ltd (MBo)
Vintage
1966
Bottled
1988
Stated Age
21 years old
Casktype
Sherry Wood
Casknumber
29
Strength
43.0 % Vol.
Size
750 ml
Bottled for
Prestonfield House, Edinburgh
Market
sc Scotland
Added on
01 May 2010 3:24 pm
UncoloredNon-chillfilteredSingle Cask Whisky

Average value

€ 4500,00

34 × member ratings

Level Username Rating
Expert Senior Cetarac
99
Member Senior Whisky_Fan
98
Expert Senior Vermont
98
Expert Junior Unifasdor
98
Expert Senior Mose
97
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97
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97
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97
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97
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97
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97
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96
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96
Expert Senior Jeugdassor
96
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96
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96
Expert Junior vandervelde
95
Member Senior Edinbeijing
95
Member Senior Socke
95
Expert Senior Scales
95
Expert Senior newman346
95
Member Senior Ichiro
94
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94
Expert Junior Andytheband
94
Expert Junior Kelly-maison
94
Expert Junior whiskycross
93
Expert Junior fesse
93
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93
Expert Junior hiroshi
92
Expert Junior tk0712
92
Expert Junior openinterface
92
Member Senior minmin
91
Member Senior RockField
91
Expert Junior jyuichi
91

12 × in collection

Level Username Collection
Expert Senior Cetarac
1
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Newbie DrinksMaster
1
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Expert Senior Gedeon
1
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1
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1
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1
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Whisky Reviews for The Prestonfield 1966 MBo

1 users have left a review for this whisky and scored it an average of 95.03 points

  1. newman346 scored this whisky 95 points Expert Senior

    Bowmore 1966 21yo The Prestonfield Limited edition 75 cl 43% vol. Sherry cask # 29 Bottle No.070! ! ! ! ! ! ! ! ! ! This is thanks to God of Aqua Vitae who gave me a chance to meet again for a foolish drink, too! Again, Bowmore 1966 The Prestonfield towering up in front of me! Even with this fact alone, I feel like I got holy water from God! Well! Color: No metallic feeling! There is no heavy feeling! Hue of the unique loose atmosphere of this.This loose uniqueness is the only one! It is fragrant and tasty, but ... Nose: Lily of lukewarm! Of course, the time since taking out from the refrigerator was too long and the jelly felt warm! Attack: Beautiful caramel: Of course, the caramel does not adhere to the teeth, it will not be attached to the teeth, it will be after the mouth, as long as the feeling of chirpish and sublime fruit suddenly appears as expected and forgotten that the condition of the nose is bad. There is nothing left.While drinking the Chinese keeman, a slight nutrition naance and stickiness degree minus 500% fruity bomb like getting an apple tart or orange used cake! Body: The shell and skin of a fruit that can enter inside.The body fat percentage is not quite low though it is extremely thin and smooth 100 times as much as the skin of grapefruit.But not too metabolism, Exquisite. Taste: Warm persimmon! This ripe, unripe fruit feeling with nuance of time lapse is the only one in any stage of Tasting.Delivery period Mango not barely odor! Does this fresh mango have flexibility depending on conditions? Depending on the condition, is young or old, seven changes of infinity? The melonishness is also reminiscent of the taste when you ate it when you can not throw it away.Osaka is a miraculous zero! There is no nuisance nor sacrifice! Well, I do not know Vintage does not have anything like this, I do not want to say I do not want to hear it. When I'm drinking such a work, "No, Bowmore is ..." 1966 is not it ... "Nori can be anything you like, fruity & salty with a mysterious wild taste like ethnic groups stapleing natural fruits have created souvenirs in fruits. Hassak (Yatsuzu) etc. powerful, but subtle nyaans disappears from "100 to 0" Warp beyond this world! As for Bowmore 's Vintage, 1966 itself is not that much of a preference, but only this work has a dimension that goes beyond taste, although it is just like a cheerful cup of mango Bowmore Maybe I love Bowmore of Lavender Shower with long reverberations and Bowmore of beautiful sand nuance, but even with silly drinking beasts, or again, in this work, Eight Senses (Eighth Feel) and Ami I was able to feel awareness. https://whisky2010.usukeba.com/u/whisky2010/1fyhars3gpxfjb

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