Overall, a very vanilla-heavy, but neat Nevis. There may be more to get with water. Would the alcohol be integrated a little better ...
Lots of vanilla, honey, hairspray, malt, citrus, Ben Nevis herbs, white pepper, some nutmeg, clove, caramel, musty kitchen cupboard
sweet, short hot, lemon peel, strong peppermint, pleasant tannins, caramel, becoming creamy, white pepper, vanilla, milk chocolate, herbs
medium to long, slightly spicy, tannins and teen notes ... peppermint, petals