Spicy leaf tannins (chewed fresh beech leaves), homemade apple juice, ripe lemon, warm rain on dry stones. Everything is very fine and a bit reserved.
Lots of honey and lemon oil, velvety and viscous, liquid nectar, wow, I like that. No, I love that!
Especially when the alcohol does not disturb at any time, but carries everything wonderfully intensely and at the same time harmoniously.
Without bitterness (quite remarkable), grapefruit fruit acid or a few oak notes emerge from the back, which ensure a very long finish, but everything stays round and clean, a very nice experience!