Fairly clear peat, not too much peat!
wet and dried herbs
a little caramel, a little malt, a lot of wood too, dry, a little fleeting furniture dust
fruits macerated on raisins and red and orange fruits
a slightly minty return
bitter almond, bitterness on the wood afterwards, distant peat, now more pronounced camphor, intense peppery spices, zan wood soaked in saliva
a little salty, creamy sensation all at once, vanilla, then on candied citrus fruits, cooked fruits, some more wood, a little humus
wood, malt salt, cooked fruit, peat on licorice. quite long and spicy too, menthol still.