Room temperature when drinking: 25 ℃
Viewing Eyes: Golden smell Nose: Just poured out is diesel, mushrooms, organic reagents, as if you are in a hardware store. After a few minutes yellow fruits and frankincense appear, bananas, jackfruit, durian, light cream, red velvet cake, milk chocolate, cappuccino and 3 more milk, with a slightly fermented flavor of fresh milk. Wenxiang has the dense texture of whipping fresh milk, and looks like fresh and delicate milk foam.
Taste Palate: The flavor is relatively light, not sweet but the milk is outstanding. Dense durian meat, jackfruit, fresh milk lumps, wooden spices, roasted walnut pie, almond madeleine, roasted almond wood, a little bitter base.
Finish: Finish, Long, Durian Snow Bar, Fresh Milk Cake, Obvious Fresh Milk Body: Light, mellow, no tannin, slightly bitter bottom
Overall: It is recommended to increase the alcohol level to 48.