Beverbach Single Malt German Whisky from home-grown wheat, through storage, through to careful bottling in the specially developed high-quality bottle, the Beverbach Whisky is produced entirely at the Nörten-Hardenberg site.
The "young Wilde" from the Hardenberg Distillery shows self-confident character. After 3-4 years of storage in the Bourbon and brandy barrels, the company's own malted wheat and malted barley unfold their entire, harmonious and lively spectrum. An exciting new addition, distilled in the classic copper kettle.
Pleasantly strong malt meets subtle smoky notes, paired with gentle bourbon and brandy
Wood, nut and a little vanilla complete the balanced storage note
Harmoniously balanced and surprisingly sustainable - a pleasure that reverberates for a long time