Kamiki Blended Malt Whisky

Overall rating
Whiskybase ID
Blended Malt
Distillery Bottling
Bottling serie
Batch No: 003
Finished in Japanese Cedar Casks
48.0 % Vol.
500 ml
Added on
23 may 2019 4:58 pm by valery77

Average value

€ 56.63

one in wishlist

30 × member ratings

48 × in collection

Whisky reviews for Kamiki Blended Malt Whisky

5 users have left 5 reviews for this whisky. Average rating is 82.79 points.

  1. Andytka3 scored this whisky 80 points Connoisseur

    1742) Kamiki, Blended Malt Whiskey Kamisoku Whiskey Aged in Yoshino cedar barrels, Batch No: 003
    • Nose
      N- Tasted Batch 001 about 3 years ago when the brand representative from the Philippines prospecting for importers in Malaysia. Was intrigued by the earthy floral and pleasant woody scents that were rather Zen. But followed by two dark years globally, Batch 003 finally hit our shore officially early this year. Almost the same DNA as Batch 001, much similar and relatable to my old notes, aside from the mashed prunes, distant spices, and aromatic sandalwood, this batch also comes with lots of ripe bananas. (86/20)
    • Taste
      P- Creamy, direct, and simple drams with incensed smoked dried fruits. Short on width, but pleasant enough for sipping. (86/20)
    • Finish
      F- Medium. Mashed dried fruits, and fragrance. A typical Japanese World Blended Malt that vatted for casual sips. Lightly disturbing young peppery heat that lasted a wee long. (85/19)

      B/B- 87/21

      Weighted Rate- 80pt

  2. CellarToberi scored this whisky 89 points Member Senior

    Finished in Japanese cedar casks. Non-chill filtered. Colour added. Slow midsize slowly forming primary legs. Midsize very slow secondary legs. Rare droplets. Cask driven. Holds well a splash of water.
    • Nose
      Rich. Woody: cedar, pencil shavings, cigar box, oak. Sweet: toffee, confectionery, caramel, pudding. Fruity: fresh ripe fruit: apple, cherry, grape. Cereal: malt, pastry, toasted bread, hay. Savoury: baked meat. Herbal: green leaves, grass. Floral: fragrant, flower honey. Spicy: mint, green tea, baking spices, white pepper. Earthy notes. Feints notes: leather, tang, tobacco, wax. Full body: drifting, interesting, balanced. Water smooths the nose and turns up sweet confectionery notes.
    • Taste
      Sweet: caramel, confectionery, toffee, vanilla. Woody: cedar, toasted oak. Fruity: fresh fruit: green apple; ripe fruit, zest. Spicy: white pepper, salted caramel, green tea. Smoky: slight char note, phenols. Savoury. Texture: mouthcoating. Water extends the development.
    • Finish
      Medium to long. Woody: cedar, toasted oak, tannins. Sweet: toffee, confectionery. Fruity: dried fruit. Spicy: white pepper, salt note, green tea. Herbal. Dry. Savoury. Feints: metallic note. Satisfying. Water enriches and extends the finish.

  3. wisekyofcourse scored this whisky 83 points Connoisseur

    nose quite spicy, malty, a little bitterness, a little fruity (undifferentiated with predominance of yellow and white fruits!)
    woody mouth, a little toasted, pepper, almond rather bitter and a little astringency again, fruit on the pear, on the brandy even pear
    the finish is quite short, on the same scents., well peppery.

  4. valery77 scored this whisky 83 points Expert Senior

    • Nose
      Delicate, at first a little closed. Light haze and peat, ash, vanilla notes, cocoa powder, earth, fresh wood, fruit caramel, plum jam, barely noticeable pungency. After a couple of sips, sweet floral shades are added. 22
    • Taste
      Lightweight, moderately sweet. Astringent. Black pepper, smoke, sour fruit, phenol-peat motifs, Montpensier lollipops, a little salt, wood. twenty
    • Finish
      Medium in length, smoothly damping. Haze, delicate phenolic motifs, wood tannins. 21
      Interesting, albeit weird whiskey, rather, with an "island" character. Balance 20
      Total 83

  5. jankes scored this whisky 84 points Expert Senior

    • Nose
      83 83
    • Taste
      85 85
    • Finish
      84 84


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