Rich thick plum sauce. Ginger and butterscotch. Some corn bread. Bright menthols. Faint whiff of fresh berries and apricots.
Over ripe bananas.
Nice malt good mouth feel.
Sugary syrup. Rich Dark fruits.
Nice oak spice at the end. Some tongue tingle spice.
Cottees forest fruits cordial
It’s a young malt. Quite well made though.
No burn.
Nice spicy aftertaste.
Not a bad port cask.
Easy to drink Enjoyable Not mind blowing.