The alcohol content is well integrated between complex flavors. Light-fruited with lemon, mirabelle plum and sparkling cider notes, some salt and herbs rise in your nose. You can delicately guess the carbonated cask, clove and a sweet vanilla note are to smell.
A strong start with many impressions - creamy with green apple, raisins and leathery woody notes. Again, there is the salty lake of Speyside. Delicate oak flavors, along with sweet vanilla, pear and notes of cocoa. Pleasantly spicy bitterness notes on tap. Complex impressions that are slightly earthy and sweet when you dilute the whisky. Amazingly fruity for his age.
Long lasting - spicy, slightly oily with subtle notes of pepper. And there is still vanilla sweetness, suddenly nut flavors and again this hint of smoke.