Big Peat 1992 - The Platinum Edition

Name: Big Peat 1992 - The Platinum Edition
Brand: Big Peat
SKU: 122582
Rating: 89.42 (119 reviews)

Overall rating: 89.42/100
votes: 119

Category: Blended Malt
Bottler: Douglas Laing (DL)
Bottling serie: The Vintage Series
Vintage: 1992
Bottled: 2018
Stated Age: 26 years old
Casktype: Oak Casks
Number of bottles: 3000
Strength: 51.5 % Vol.
Size: 700 ml
Barcode: 5014218807059
Added on: 12 Dec 2018 1:36 pm by ctu

Average value

€ 189,96

Found 38 online shops. Lowest price:

€ 149,99

	Master of Malt	£ 167,95

	The Whisky Exchange	£ 170,00

	Hard To Find Whisky	£ 179,95

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Whisky Reviews for Big Peat 1992 - The Platinum Edition

20 users have left a review for this whisky and scored it an average of 89.42 points

thijs100 scored this whisky 91 points
18 Dec 2018 2:37 pm
Supremely enjoyable, and superbly balanced, mature Islay whisky.

Nose

Very coastal and barbeque-esque. Smouldering embers, hemp ropes, seaweed and salty cured meats. There's also hints of raisins and figs, backed up by whiffs of linoleum and porridge.

Taste

Much more peaty than the nose suggests, although it has much more to offer, luckily. A tad earthy, with hints of burnt toast and licorice, as well as resin and nutmeg. There's a whisper of candlewax and milk chocolate as well.

Finish

Lingering spices, with a hint of marmalade. Long.
Archer scored this whisky 88 points
01 Feb 2019 10:57 pm
The great nose he can not confirm on the tongue and the finish unfortunately. On the palate, he balks for quite a long time, until he reveals all his flavors. Nothing for the impatient, you might think. But a longer finish could have been desired with a 26yo, so that he could not exhaust his obvious potential (see nose).

Nose

90 90

Wow, what a nose: Mild smoke, salt, curry, fruity-spicy barbecue sauce (Currywurst? No, not quite, that's missing the "meaty"). Dried fish, kelp, boiled sea salt. The sweetness of canned pears goes through. Dried apricots, smoked lime slices. The initially mild smoke increases with time. Milk chocolate with red pepper. A few mild herbs.

Taste

87 87

On the tongue with pepper, licorice, peat smoke and brown sugar. Then: nothing else for a while longer. The tongue feels peppery, licorice snails bring sweet spice with them - but Arsenal Explosion looks different.
Later espresso beans, toffee, elderly wood, leather and tobacco. But the boy really took his time with it.

Finish

86 86

Medium long, slightly dry, smoky, spicy.
mikespike scored this whisky 86 points
23 Mar 2019 9:55 pm

OK, let's get started on this older (and priced much more demanding, issue about 150 mosquitoes) Malt.
Islay Style, in the sense of Big Peat - all OK, not bad, Bourbon barrel ripening, at least for the most part.
For me magic is missing, and the question is not necessary, why not grab a bottle for 50 euros from this genre.
I'm sorry, for me the dramtic added value of this long storage is not recognizable. Not to compare with single malts from Caol Ila, or Ardbeg that allowed to mature so long.
Conclusion for me: pretty blended malt, but brutally unfavorable price-performance ratio.
mikespike scored this whisky 86 points
23 Mar 2019 9:55 pm

OK, let's get started on this older (and priced much more demanding, issue about 150 mosquitoes) Malt.
Islay Style, in the sense of Big Peat - all OK, not bad, Bourbon barrel ripening, at least for the most part.
For me magic is missing, and the question is not necessary, why not grab a bottle for 50 euros from this genre.
I'm sorry, for me the dramtic added value of this long storage is not recognizable. Not to compare with single malts from Caol Ila, or Ardbeg that allowed to mature so long.
Conclusion for me: pretty blended malt, but brutally unfavorable price-performance ratio.
MrYens scored this whisky 88 points
25 Feb 2019 1:58 pm
malt_fan_06 scored this whisky 89 points
25 Jan 2019 10:19 pm
This is a well-composed Islay-Blended Malt, which clearly shows the age-relatedness of his age - but still has some fire, especially on the palate. No high flyer, no miracle of complexity, but what he has is good.
Classic Aromatik, should contain some old Caol Ila.

If you give it a few drops of water, it will open up a bit, it will be a bit rounder and even more fruity overall.

Nose

90 90

Maritime, mineral, peaty and a fine fresh fruitiness (peach, mirabelle, lemon). Well integrated subtle cigar smoke.
Polished and elegant, anything but a brute Islay.

Taste

88 88

Starts slightly sweet and then becomes firmer, more powerful, masculine and dry. Has fire. Peaty, maritime, peppery, tar.

Finish

88 88

Peach, tar, maritime notes, balanced, dry. Dry smoke. Medium.
gallfux did not rate this whisky
05 Apr 2020 8:36 pm

Quite a lot of smoke in the nose for 26 years. Also a surprising freshness. I wouldn't have expected that at that age. The fruits are rather citrus fruits and some yellow fruits. In addition herbs and spices together with the smoke, which is more like campfire smoke.
In the mouth now set and relatively sweet. But then also a good seasoning / sharpness that increases. The smoke is not that strong yet and is getting stronger over time. Then something sweet comes up again before it gets a little drier.
Certainly not a bad whiskey. I imagined it a little differently. Somehow it has too little depth for old age. I would have guessed that blindly younger.
GIORGOS scored this whisky 88 points
08 Feb 2020 12:15 am
Nose

88 88

Taste

89 89

Finish

88 88
Harvey scored this whisky 75 points
23 Nov 2019 10:22 pm

Nose here is quite nice, smoky vanilla, but too clean for a smoky whisky in my books, still o.k.
But the taste is really weird, greasy with some kind a paint solvent and ,i'm glad , short aftertaste with alcohol burn. Nose O.K, but thats it.

Looking at these other notes, i don't no whats wrong with me☺

Btw, this was tasted blind. I never would have guessed the age!
Daan Tje scored this whisky 89 points
15 Nov 2019 1:08 am
Nose

88 88

Big Peat as it has to be... charcoal, spicy...though also commited to NJoy others who are not all in to heavily peated drams...
This is one of the more sophisticated and makes friends from the other side of the street....hurray!!

Taste

89 89

Charcoal, smoke, herbs, mossy, wet wood...good taste

Finish

89 89

Long soft spicy, smokeyness...
Although i'm not a great fan of "standard" Big Peats...this one convinces me to taste more

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