Whiskybase
Overall rating
90.30/100
votes
113
Category
Blended Malt
Bottler
Brühler Whiskyhaus (BW)
Bottling serie
Red Zora
Vintage
29.04.1977
Bottled
15.11.2018
Calculated age
41 years old
Casktype
Sherry Cask
Number of bottles
218
Strength
52.1 % Vol.
Size
100 ml 700 ml
Added on
22 Nov 2018 2:27 pm by Whiskyhaus
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

Average value

€ 322,50

41 × in wishlist

113 × member ratings

178 × in collection

Whisky Reviews for A Dream of Scotland 1977 BW

14 users have left a review for this whisky and scored it an average of 90.30 points

  1. dRambo scored this whisky 92 points Connoisseur

    a real flavors board without drowning in the sherry, never too much cask remains always whiskey - exciting, delicious, very productive with high flavor density and great aroma profile - very cool - the gunpowder sulfur note is probably not everyone's thing - I especially like the seasoning Fruchtbalance clear tobacco embossing - I'm typing on European oak
    • Nose
      92 92
      To start with, a bit of warmth, patience - even a tiny drop of water.

      Fresh moist tobacco, old leather belt, a touch of gunpowder, sour fruity slightly sulfuric-metallic rosehip / pomegranate juice, honey sweetness, sweat, garlic, red plum juice, blueberries, blackberries, rotten wood, forest soil,
    • Taste
      92 92
      superfine mint fresh cool and warming, with flowers and geranium foliage, and a hint of wax, it lies with a dense woody, leathery, sweet wood film on the train, verströhmt tobacco and the tannins pleasantly against dense heavy red fruit flavors with a certain yummy sulfuricity, very beautifully interwoven, the aromas pulsate very lively - tobacco-wood-spices and fruit are constantly wrestling for supremacy, joined by a pleasantly bitter chocolate-nut note
    • Finish
      91 91
      very long - a continuation of what he offers on the palate - a little more wax, in the end more spice,

  2. JoshNRW scored this whisky 91 points Member Junior

    • Nose
      Very wide and strong with a lot of depth, deep and old sherry smell. Good mix between modern sherries like the Macallan Edition 4 and old sherry bombs by Michel Couvreur. Oh, 30 minutes more air in the Blenders jar and it opens up properly, roasted almond, bee and honey wax, dark sweet pudding. With a little bit of water, it's even softer and rounder. Great to smell long.
    • Taste
      Slow start, then becomes wider, the sherry comes, dry and warm sweetness, oak without bitterness, alcohol top top top included. With water still a slow but rising start and very round. Really nice and complex.
    • Finish
      Great, how it slowly increases and then remains in the mouth for a long time. Super bottling of Marco Bonn and the Brühler whiskey house.

  3. didi1893 scored this whisky 91 points Connoisseur

    The nose is extremely complex with a wonderful musty and musty note. Gorgeous, I could only "mop up" this malt ;-). In terms of taste, the old blend fades a little bit, dominated almost only tart and dark aromas. In the end, I am fascinated by a rather rare waxy aroma, as well as the aftertaste remains present for a long time and warms the palate. A great blend, even if he makes me a little disappointed by this auspicious nose. But really just a little bit ...

    24/22/22/23 (91P)
    • Nose
      Cloudy amber rests in the Premium Snifter, oily and tenacious "legs" stick to the glass wall. Cumbersome roasted flavors and slightly musty or rotten wood elements rise up. The initial muff and moder gradually turns into wet leather and sweet tobacco, minimally show dried berries and grapes. Sweetness and caramel rise, dark berry flavor can not decide between sweet PX and wooden Oloroso ... Candied fruit flavor plays with wooden seasoning, hazelnuts fall on dried orange slices and old peach wedges. Forest honey and damp forest soil appear, again shows musty wood and wet leather, plums and raisins are drizzled by caramelized sugar. Hints of nut chocolate and a minimal hint of sulfur follow, at the moment dominated again the wonderful musty and decayed wood note. Slowly my salivation is stimulated, I could smell forever on this interesting nose.
    • Taste
      Herb and wooden, the first sip flows over the tongue. Gunpowder spreads throughout the mouth and massively stimulates the saliva, dark and spicy wood elements mix with old fruit flavors and burnt sugar. Again, wet leather and old tobacco, sweetness plays with slightly bitter wood tones, tart grapefruit juice drips from the tongue edge. Slightly resinous, wet forest soil and fir spines stand out, rasp of dark chocolate and a touch of cold espresso combine to create a tart mouthfeel. Old, slightly rancid hazelnuts appear, the wood tones become drier and tart. Do I taste a few drops of sour cherry juice?
    • Finish
      Herb stick tart grapefruit aromas on the palate, the mouthfeel is characterized by candle wax. Again, I form a sour cherries to taste ... Long linger the dark and tart aromas on the palate, from time to time the salivation is stimulated again. A touch of pepper or sharpness sticks discreetly on the palate the whole time, minimal shows a touch of furniture polish on the tongue. The echo remains warm for a long time in the memory.

  4. Othorion scored this whisky 92 points Expert Senior

    • Nose
      92 92
    • Taste
      92 92
    • Finish
      91 91

  5. Mankut scored this whisky 91 points Expert Junior

    Incredibly tasty and balanced.

  6. Othorion scored this whisky 92 points Expert Senior

    • Nose
      92 92
      Hard and intense! Nutmeg, raisins, leather jacket, pipe tobacco, plum jam, earthy, cotton candy, candied dark fruit, black powder, strawberry with black pepper, fruit bread, orange peel, rosehip marmalade, thyme honey, old books and a hint of red wine vinegar!
      In a word: cool!
    • Taste
      92 92
      Waxy and oily, walnuts, roasted almonds, pipe tobacco, plum jam, grapefruit, leather, men's chocolate, tree resin, maple syrup, orange marmalade and a hint of pepper
    • Finish
      91 91
      Warming, oily, long, tannins, walnuts, beeswax, honey, pepper and grapefruit

  7. craide scored this whisky 92 points Expert Junior

    Finally one of those old sherry malts with great, diverse flavors without being overloaded with sherry. Harmonious, very good balance between nose, palate and finish. Hardly drops at all and maintains a high and complex level. Delicious, great !!
    • Nose
      93 93
      Fruity, honey-sweet beginning. Dried orange peels, plums, figs, dates. Great fruit mix. In addition, wet, freshly cut wood, tobacco with a dusty, musty attic.
      There is also a wonderful spice mix of nutmeg, lavender and some cloves.
    • Taste
      92 92
      The taste goes in a slightly different direction. Great contrast.
      Slightly sour, fruity after grapefruit, currants and peppery hot. Pleasant spicy oak. Sweetness comes through. I also find a slight oiliness with nuts, a little dark chocolate and marzipan.
      Versatile, harmonious, beautifully full-bodied.
    • Finish
      92 92
      Medium-long finish, slightly bitter after coffee, spiciness remains longer, light wax notes

  8. grinface scored this whisky 91 points Expert Senior

    What a dram. Exquisite notes of old wood, balsamic vinegar, cedar wood, cherry, marzipan and many things more. Awesome stuff! Full review (in German): https://keinehalbendrinks.de/2019/10/18/ueber-100-jahre-im-glas/

  9. JungleDram scored this whisky 91 points Expert Senior

    • Nose
      92 92
    • Taste
      91 91
    • Finish
      91 91

  10. mema82 scored this whisky 89 points Connoisseur

    • Nose
      89 89
    • Taste
      89 89
    • Finish
      88 88

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