Nose: sherry, leather, raisins, tobacco, plum jam. Not quite as dark-fruity, but one
fat caramel note bathed in sherry and some chlorine and nutmeg
Nose conclusion: Nose: that could have been a port barrel, slightly berry
this time, a little bit of rubber. Of course the cherry plays here too
a leading role, but not a solo part as in Cask 244.
Dried apricots, lots of sweet sherry extract and a tiny hint of chlorine.
Dates, something burnt, sherry, oloroso - sweet, sugared berries, someone says Haribo Cola bottle, I say no
The rubber can be clearly felt, but is immediately removed from dry and
Berry fruits capped. It's booming and has a lot of pepper. then
Salt caramels slowly work their way forward, plus peanuts.
Salted peanuts with a caramel coating.
with water it is difficult to get fire in the form of wort.