Heavy sweet wine (light port), extremely oily and salty, fat grapes with marzipan and almond nut. Rumrosines sprinkled over a warm tunnel.
Burns properly on the tongue, sweet fruitiness and oak mitigate the initial attack. Now it is oily and sticky in the mouth and continues to be very sweet, vanilla and grapes and again the sweet white wine note.
In the finish, the sweet grapes remain extremely long back accompanied by a pleasant warming burning.
Tasted in the Glengoyne 2007 Fassteilungstasting of the Dram Lovers, 03.11.2018