At the very beginning: UHU / Ahoi lemon shower / Sugus von Suchard pineapple chewy candy
Carefully warmed and with time in the glass: freshly cut pineapple, dandelion flowers, freshly mixed healing earth, slightly spicy-bitter honey, ripe lemon, overall a strong impression, more and more mouth-watering honey notes.
Wonderfully silky and gentle, oily-mature grapefruits, Moroccan mint, floral juice, perfectly balanced, the flavors flit through my teeth while chewing - always on the late summer-citrusy and flowery side.
A touch of elderflower, then stewed lemon fillets, the shortcrust pastry base of an apricot tart and delicate, saliva-stimulating light notes, an oak board on which light grapes are cut - a bit of teeth are covered.
Especially in the ripe citrus notes, it is still fresh and lively, but extremely balanced.
Consistent in nose / mouth / finish, interesting aromas with bitter honey, a great experience of a well matured Bourbon barrel whisky.