Tomatin 2008

Overall rating
Single Malt
Distillery Bottling
Bottling serie
Selected Single Cask Bottling
Calculated age
09 years old
First Fill Bourbon Barrel
Number of bottles
56.6 % Vol.
700 ml
Bottled for
Bresser & Timmer
Added on
13 Sep 2018 5:02 pm by Bachess
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

Average value

€ 78.07

2 × in wishlist

12 × member ratings

17 × in collection

Whisky Reviews for Tomatin 2008

3 users have left a review for this whisky and scored it an average of 83.75 points

  1. KayMeertens scored this whisky 84 points Connoisseur

    A nice summer dram, but to me it's got nothing more to offer over the NAS CS version which is less than half the price.
    • Nose
      Apple, vanilla, banana and grain cookie.
    • Taste
      Apple, vanilla and banana.
    • Finish
      Vanilla and apple. Dry in the end, with mint.

  2. RobIsrael scored this whisky 84 points Member Senior

    A nice malt, Tomatin is quite a clean spirit I never had a bad one. Too expensive for a 9 y old.
    • Nose
      85 85
      Floral and herbal, malt, green unripe fruits, vanilla and some toasted oak from the 1st fill barrel.
    • Taste
      85 85
      Very malty, vanilla, green unripe fruits and herbal.
    • Finish
      82 82
      Short, intense, malty, little bit hot.

  3. St. Pauli scored this whisky 83 points Connoisseur

    Colour: yellow gold

    A solid dram, which may be expected from Tomatin, but not spectacular. Malty, green, and a bit of sour/unripe fruit.
    • Nose
      85 85
      Solid, malty and a bit green, where the wood has done its work quite well already. I get a cereal-based backbone of barley, buttered toast, vanilla, grass, mint, kiwi and gooseberry.
    • Taste
      84 84
      Quite well balanced, medium bodied, malty and fruity. Honeyed malt with yogurt, toast, vanilla, danish pastry, kiwi, apricot, green banana, mint, and some spice from the wood.
    • Finish
      81 81
      Moderate, a little fading into nothing if you ask me... It's still malty, yes, spicy from the wood, but that's most of what I get. It's not bad, neither is it spectacular.


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