Tangerine, lemon, ripe white grapes, waxy soapbar, dry white wine, flowers, orange zeste. Citrus candy. A very very slight hint of smoke?
It’s soft, but not that oily. It starts with creamy caramel vanilla at the front of the tounge with some sharp spices chilli and citrus on the sides and back of the tounge. Waxy. Some more vanilla. Salted lemon. New wood. Tonka beans. Tangerine.
Sour citrus fruits and unripe white grapes with some dryness. Some nice light bitter tannins.
Some citrus candy. Better when the sour notes quiet down and the citrussy wood remains. Pretty long.
A bit too sour and sharp, I hoped for darker sherry notes and a more meaty character. I expect a rather large part of maturation has happend on Manzanilla sherry casks.