After the red, white and ruby port, here is the Media Cream.
malty sweetness, crushed nuts, creamy and viscous!
sweet sherry, liquoreux, aerial, imposing mold, fruits cooked on grapes, apple, candied orange
cocoa and wood in return
Feel like an old maderised wine, fine spices to dissect the scents, now sherry with mushrooms, cooked black cherries, orange cooked again and with its zest!
malt, nuts, crushed dry hazelnuts,
leather and wood soaked
return of cooked wine, dust, mildew
long enough, but with scents that turn on sherry, well-cooked fruits and walls, on the malty velouté, on the nut, the mold, in short, a very good time for a .... 10 years!