Lagavulin 12-year-old

Overall rating
Whiskybase ID
Single Malt
Distillery Bottling
Bottling serie
18th Release Diageo Special Releases 2018
Stated Age
12 years old
Refill American Oak Hogsheads
57.8 % Vol.
700 ml 750 ml
Bottle code
Added on
01 Sep 2018 11:26 am by thebase
UncoloredNon-chillfilteredCask Strength

Average value

€ 149.95

79 × in wishlist

294 × member ratings

878 × in collection

Whisky Reviews for Lagavulin 12-year-old

67 users have left a review for this whisky and scored it an average of 88.44 points

  1. Whisky Hamster scored this whisky 90 points Expert Senior

    On point Laga 12. Harmoneous @57.8% abv., obviously bears a lot of similarities with the predecessors, but I prefer it a notch over the 2017 edition which I just tried H2H. The nose is more reserved in comparison, but more importantly the dryness on the finish and the oak notes make it taste more mature and elegant than 12 years and elevate this year's edition over last year's special release in my book.
    Strong recommendation. Yet another fine powerhouse in a velvet glove. Chapeau, Lagavulin! ~90p.

  2. Archer scored this whisky 90 points Connoisseur

    As in previous years, the 12 CS is again a safe bank. Young at maturity, but still mature and complete.
    • Nose
      90 90
      There it is immediate, the classic 12 CS nose with its freshness and its enormous smoky note. Smoked lemon slices, immense peat smoke. Hot tar paper, salt, machine oil. Marine associations are on the rise: flushed seaweed, harbor basin odor, sun-heated watt at low tide.
      Some anise and liquorice shimmer through. And that he has a lot of guts, that's what you mean, to be able to detect.
    • Taste
      91 91
      Strong start with peat smoke, lemon and licorice. Still a harbor scene with machine oil, warm tar, salt and seaweed. Pepper. The lemon gives sweetness. Quite dry and slightly ashy on the tongue.
    • Finish
      90 90
      Medium-long and dry, smoky, ashy. Freshly beaten wood, honey and liquorice at the end.

  3. erwinnlim scored this whisky 89 points Expert Senior

    A powerful dram with loads of Lagavulin spirit character shining through. Like the 8 year old but much sweeter and more flavour punch. Overall my impression of this whisky is sweet and peaty, not sweet-peat but 2 separate entities. The refill casks have left behind loads of sweet vanilla character without any of the tannins and has allowed the peat content to be shine through. Value (£95) : 6/10
    • Nose
      Huge marine influence with seaweed and salty seabreeze. A big, dirty, tar-like earthy peat with an iodine note. Almost like dying embers by the sea that just had smoked salmon and barbecued meats smoking. Salty kippers. Bright lime and lemon citrus notes, almost effervescent. Some baked apples and poached pears. Loads of vanilla, salted caramel and boiled sweets. Unripe green bananas as well. Some fresh cracked black pepper heat as well and a cooling peppermint just at the end.
    • Taste
      A very oily mouthfeel. The alcohol is beautifully integrated. Citrus peels burst out up front followed by bright peat notes, on the palate seemingly more ashy and earthy. A touch of green malt. Barbecued meats with some savoury herbs of thyme, rosemary and cumin. More boiled sweets and honey that combines with the salt aspect beautifully. Black pepper warmth punches at the end. A touch of minerality.
    • Finish
      A long and smoky finish, the oiliness allows this to linger. Here it becomes darker and more earthy and TCP-like with just slight nuances of the lemon peels and apples carried over from the palate. Some roasted coffee beans well. More minerality.

  4. Gloin scored this whisky 83 points Expert Senior

    The nose is that of a classic Islay whisky from the Bourbon barrel and offers everything you would expect in such a case. The palate lacks the variety of flavors that others can do better. This one knows only in the second sip to convince more. The finish is also quite one-dimensional, but what he does, he does right.

    blind tasting
    • Nose
      Smoke, and lots of it, a slight stinging in the nose, herbs, vanilla, grapes, ashes, lime, and omnipresent all the time smoke, smoke, smoke
    • Taste
      One expects a strong start, glowing lies the whisky on the tongue, slightly astringent, the smoke is not as dominant as in the nose, but still formative, to come now slightly bitter, spicy woody notes, forest honey, again lime, but sweeter, less fresh than in the smell, peach, the fruit returns to the spicy notes, in the second sip of mild, somewhat sweet malt, bread without crust
    • Finish
      Smoke and wood, Nordic beer, Jever style, hardly any fruit, spice and bitter notes fight with the smoke for supremacy, long

  5. LeChiffre scored this whisky 85 points Connoisseur

    Very powerful and intense smoky malt, with beautiful citrus notes. The smoke does not hit 100% but my taste is still pleasant. For the called price of 100 € for me quite expensive.
    • Nose
      83 83
      clear smoke (peat smoke towards campfire); In addition, a spicy sweetness with distinct citrus notes; maritime character
    • Taste
      87 87
      strong start with pleasant peat smoke and earthy-spicy wood notes; nice sweetness with fruity citrus notes; salty maritime;
    • Finish
      85 85
      medium; slightly dry; smoky (ash); Wood notes; subtle bitterness then more spicy-sweet

  6. Xaver did not rate this whisky Expert Senior

    Great whisky. I liked that very much
    • Nose
      Notes from an online blind tasting ...

      Clear + 1

      Sweet smoke aroma. Behind it a little smoked ham and lemon. Canned pineapple and damp sand. Behind it raspberries and almonds. Scorched chocolate. Gravy and bay leaves. Menthol.
      With a little time in the glass, the smoke will become drier. In the direction of asphalt steam. In addition, a nice, woody flavor.

      The empty glass smells of dates and bacon.
    • Taste
      Spicy, but also sweet start. The smoke is now more in the maritime direction. Burnt cotton candy and grilled marshmallows. Macadamia nuts, vanilla and pastries / waffles. This sweetness, which peels out of the wort, is brutally awesome. Another fruit sweetness envelops everything
    • Finish
      Rather long. Nice and sweet with the right flavor. The smoke envelops the whole thing very pleasantly.

  7. MarcinCh scored this whisky 87 points Expert Senior

    • Nose
      87 87
      Full, intense. Sweet peat. Sea. Caramel. Sea salt. Salty caramel. Well hidden alcohol for the power. A trace of herbalism. A pinch of spices.
    • Taste
      86 86
      Sweet peat. Lots of salt. Caramel. Salty caramel. Lots of spices. There is a certain sharpness. Chili. The sharpness decreases slightly with the next sips. Vanilla. A lot of salt on the tongue.
    • Finish
      87 87
      Lots of salt. Sea. Some sweet peat. Caramel and vanilla. Long finish. A pinch of spices.

  8. SFWC scored this whisky 84 points Expert Senior

    Not as stellar as previous vintages unfortunately. Perhaps Georgie already had one foot out the door! Let’s hope she makes a cask strength Port Ellen 12 in 2030 :)

  9. Comet67 scored this whisky 89 points Expert Senior

    • Nose
      88 88
    • Taste
      89 89
    • Finish
      89 89

  10. -sAxo- scored this whisky 87 points Expert Senior

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      87 87


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