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Dalmore 32-year-old DL

Overall rating 26 votes 89.71
Distillery
Bottler
Douglas Laing (DL)
Bottling serie
Old Malt Cask - 60th Anniversary
Bottled
2009
Stated Age
32 years old
Casktype
Rum Finished Hogshead
Number of bottles
195
Strength
55.4 % Vol.
Size
700 ml
Added on
22 Oct 2009 11:46 am
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

WB Value

€ 1454,32

1 bottle available

Lowest price on Market: € 1100,00

Buy in Market

My 4 x 25 ratings

Nose
1
Taste
1
Finish
1
Balance
1

Average 4 x 25 rates

Nose 23
Taste 23
Finish 22
Balance 23

Tastingtags

4 Notes

Titi94
Expert Senior Titi94 Note
09 Nov 2013 12:04 pm

Tasting Notes by TWS:

Nose: Spicy sweetness, coffee, rum, vanilla.

Taste: Corn, light tones of rum, butter and vanilla.

Finish: Long and slightly sweet with spicy aromas.

mmaclean
Connoisseur mmaclean Note
13 Jan 2012 12:48 am

"This cask-strength Dalmore 32yo is part of the range of extra-special
bottlings from Douglas Laing to celebrate their 60th anniversary."
TWE

Remember it\'s maturity that makes whisky great! That\'s why I Love The Glenrothes! Signature Picture
Medea
Expert Senior Medea Review note
21 Jul 2011 12:38 am
Medea gave this whisky 81 points

Intensive aber einfache süße Rum-Jagerteenase, leicht würzig
Gaumen: zuerst süß, dann etwas säuerliches, kleiner Körper, dann Alk und Schärfe. Zum Schluß leicht trocknend und wieder was undefinierbares säuerliches.
Nicht richtig schlimm, schon trinkbar aber irgendwie nichtssagend und lusch, vergeht schnell.

Weighted Rate
80.7
Nose
84
Initial taste
83
Body
80
Finish
82
Price
60
Presentation
89
magic_slim
Connoisseur magic_slim Tasting note
08 Apr 2010 10:54 pm
magic_slim gave this whisky 90 points
Color
Pale straw
Nose

Intensive and very tasty flavor with the immediate impression of ripe aromatic fruits in rum - plenty of fruits. Very fresh considering the age. Then there is vanilla and some lemon flavored ice tea. A beautiful nose.

Taste

Warming and spicy with sparkling rum. The age and a strong influence of the oak are more obvious now. Fruits in maple sirup with marzipan. A very tasty combination. The longer I taste it the more addictive it is.

Finish

Medium long without any unpleasant development.

Comments

No surprise that Douglas Laing have chosen the best of the best for their jubilee. The rum finish makes a lovely contribution to a fantastic nose and taste.

My travel blog https://angelstravelling.com My Market

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