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Whiskybase

Ben Nevis 1995 whic

Overall rating
88.81/100
votes
121
Category
Single Malt
Distillery
Bottler
whic - Whiskycircle (whic)
Bottling serie
Nymphs of Whisky Collection
Vintage
10.1995
Bottled
03.2018
Stated Age
22 years old
Casktype
Sherry Butt
Casknumber
1510
Number of bottles
472
Strength
52.9 % Vol.
Size
700 ml
Label
Market
de Germany
Added on
02 Jul 2018 3:12 pm by maltaholic
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

Average value

€ 149,90

121 × member ratings

Level Username Rating
Expert Junior Franki San
96
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95
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95
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94
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93
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93
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93
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92
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92
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91
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91
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235 × in collection

Whisky Reviews for Ben Nevis 1995 whic

32 users have left a review for this whisky and scored it an average of 88.81 points

  1. DeLiCiouS scored this whisky 82 points Expert Junior

    beautiful color.... thats it!

  2. didi1893 scored this whisky 92 points Expert Senior

    What a sherry board! This elegant and balanced Ben Nevis is simply gorgeous and impressively meets the expectations of every sherry lover. For me there are no criticisms, except that unfortunately I have too little of this dream material in the pantry ;-). The hype about this bottling is in my opinion completely justified, a great malt with a wonderfully sherrylastigen character. I like it very much!
    • Nose
      Dunker Amber shines in the Premium Snifter, on the glass wall a large and oily streak has formed from which occasionally long legs dissolve and run back into the glass in slow motion. Dark oak tones stand out powerfully from the glass, juicy cherries and tart leather dissolve from the dark and spicy wood tones. Dried tobacco leaves combine with leather, caramel, cherries and deep red raspberries to a wonderful fragrant blend. Sweet and creamy forest honey drips on velvety vineyard peach, raisins and dates stand out. The spicy oak tones slowly submerge in the sweet and ripe fruits. Abrasion of old orange peel, currants and dark peach are permeated with sweet honey and caramel. Echoes of bitter milk chocolate are dimmed by cherries, old leather and dried tobacco leaves. Cedar wood and dried tobacco crumbs remind me of my open humidor, the chocolate dominates more and more over the dark and old berries and grapes. A touch of cinnamon and a fresh mint note give the nose a spicy and fresh note. Slowly, the velvety peach is again dominant. I could forever smell that harmonious and elegant nose. Slowly, the salivation begins with me, I want to finally try the Ben Nevis!
    • Taste
      Spicy and fruity oak tones spread powerfully on the tongue with the first sip. Cherries and raspberries dance on the tongue before slowly wooden sharpness envelops the tongue. Sweet honey and creamy caramel on the edge of the tongue drip creamy, dark apricots and peaches are voluminous on the palate. A pinch of white pepper tickles the tongue and lips, while fiery chili makes the tip of the tongue glow. A true firework of flavors burns on the palate. Slowly, the pungency fades, old leather comes to the fore in combination with sweetish tobacco. Creamy and elegant, the second sip flows through the palate. Sweet raspberries and ripe cherries flash briefly, then a load of black pepper explodes again on the tongue, chili burns on the tip of the tongue. Dark apricots and velvety peach accompany the fiery sharpness with fruity elements, again show creamy caramel, leather and tobacco. Milk chocolate and a touch of freshly brewed espresso slowly linger.
    • Finish
      The plump warmth still sticks to the palate, creamy and spicy wood elements rest on the tongue. The initial sharpness is still noticeable for a while, but slowly outweigh the harsh leather and tobacco notes. Dark raisins and dates give the finish with raspberries and cherries a fruity finish, the milk chocolate and the freshly brewed espresso impressively return. Slowly the wooden oak tones are showing again, the pepper-chilli mixture is still very dominant in the foreground. Earthy hints and a hint of oily and creamy walnut give the finish a slightly dirty and greasy aroma. The creamy walnuts stick to the palate while under the tongue creamy wooden elements float in the saliva. Sour cherries and a wonderful blend of tobacco and leather are delicious for the last time.

  3. dRambo scored this whisky 87 points Connoisseur

    Outstanding nose for the price range (109 €) - the level he can not hold on the palate - prefer to crawl away, do not try :)
    • Nose
      91 91
      Passed red berries, blueberry, blackberry with water - not overly intense - which suits me, a subtle acid released from the berries with a touch of gunpowder - maybe even a tiny trace of sulfur - remotely reminds me of Deanston Oloroso 20 and Bunna Wy Viceroy Elixir.
      In addition, there is an oily oak note, partly old partly fresh, with carnauba wax and furniture polish. The nose is alive - acid levels, fruit and oak pulsate up and down - oak and fruit dance - while always remaining elegant.
      With more time shows clearly orange, tea tree oil, coated green tea, jasmine flowers. You can dive deep into the Snifter - nothing stings - on the bottom of the glass always waiting for this rich oiliness - I like it.
    • Taste
      86 86
      sweet - red fruit - clear Nevis herbs - in the nose could have been anything - on the palate, he can not disguise its origin, the proportion of the taste - which is characterized by the distillate, unfortunately goes slightly to neutral / grapefruit peel Bitter, the Fassaromen catch that quite good - but as they alternate on the palate always - unfortunately comes to the delicious strawberry always a bit too much bitterness for me.
      It is solid fruitiness without drowning in the wet barrel, which I feared in the color first. Ginger, pepper, spicy, bright, untreated oak - the second sip makes it milder and no longer bothers you. But he can not reach the promising nose. Reminiscent of the 1991 SV Nevisse of recent times - a little red fruit.
    • Finish
      85 85
      dry, warming, some pepper, the fruit disappears comparatively fast - medium to long - where the really delicious part is rather short - also here clearly a Nevis with some pineapple in the finish

  4. Old´nDark did not rate this whisky Member Senior

    why so many offers in marcetplace? Is‘nt it delicious?

  5. Dramned! scored this whisky 87 points Expert Senior

    Detailed notes with photos and info: https://dramned.blog/2018/07/06/ben-nevis-1995-whic-529/
    • Nose
      Like a thin string of pearls, tiny droplets line up on the glass wall, running down only hesitantly and tenaciously like old oil - that and the dark, rich, tobacco-brown color promise opulence.
      First of all, old shoe wax blows out of the glass, so give me time to breathe - with a proud 22 years, I allow him a good half hour in the glass. Then no trace of false notes, but then a violent spicy and oily sherry load with everything that goes with it. Dark dried fruits and rum raisins, a piece of old leather, dark dark Demerara sugar with a nice malty sweetness. Vanilla in connection with sweet pipe tobacco, I perceive true, albeit modest. The dark chocolate flavors that are so typical of Ben Nevis I hardly have, because the sherry barrel does a great job. This is noticeable by dry tart wood notes like a creaking scuffed wooden staircase in a slightly rundown musty house. The strong alcohol is well integrated, it appears cooling as fresh mint in appearance, barely stings in the nose.
    • Taste
      Oily, warm and dark, the Ben Nevis spills over the tongue, in the mouth spreads immediately a beautiful fruity-floral sweetness with spicy prunes, ripe mangoes and a beautiful berry compote, in addition dark caramel and cooked herb-sweet malt. Salty liquorice and tobacco bring even more spice.
      But then beats the same old barrel mercilessly and puts the entire mouth dry. Heavy, musty and old, it gives off harsh woody aromas that tingle with sour notes and tart spices on the tongue - as if you had wrung out a soaked old barrel stave. He should not have stayed in the barrel for much longer.
    • Finish
      Woody dryness, dark sweet malt, forest honey and spicy dried fruits form a very long and dry finish.

  6. Hemdl scored this whisky 87 points Connoisseur

    I liked the nose a lot, then the malt can not hold this latte anymore. Good taste, without being a high flyer, the finish is too dry and too bitter for me. Overall a good whisky, but by no means the big litter. Who can not handle strong wood flavors, should avoid this here.
    • Nose
      Instant sweet, slightly dry sherry with some oak in the background. Dark, red fruits and Turkish honey. The cask strength is present, but not unpleasantly alcoholic. After a few minutes in the glass, the malt appears even creamier and more pleasing. Without fault and blame.
    • Taste
      The influence of the oak now stronger than in the nose. Oak spice and a few bitter notes are now clearly noticeable, it lies - how can it be otherwise - the sweet sherry together with the Turkish honey, red fruits. Is there still some leather in the background? At least one of those old and slightly dirty notes, as you will also like the Campbeltown - Malts finds. The longer the malt stays in the mouth, the stronger the interaction between the oak and the sweet sherry notes. Overall, that suits, but I do not like as good as the nose.
    • Finish
      Long and strong, astringent and with slight bitterness. A pity, this is where the malt falls off. The sweet sherry can not escape into the finish, here now the tannins have taken command. Too dry for my taste and a bit too bitter to be really good.

  7. P.A.O.K.you_are scored this whisky 88 points Expert Senior

    • Nose
      88 88
    • Taste
      89 89
    • Finish
      88 88

  8. Dottore scored this whisky 90 points Expert Senior

    The dark color shows already in which direction it will go here. The nose is very pleasing with beautiful cherry flavors and a lot of dark honey. Sherry is always present without being stuffy or sulphurous. In the mouth, the dry woody notes are clearly present, the sherry and honey sweetness is a bit more discreet. Chillicatch is on the tongue. In the finish dominate the dry-leathery notes, espresso is long on the tongue. A beautiful Ben Nevis independent bottler whic with a very good PLV. For me, here is a bit too much sharpness in the mouth and a little less bitterness would have been perfect for me. The interplay of cherry-fruity nose, sweet mouth feeling with the Chilicatch, which merges into a long dry finish, makes this malt a real highlight that should have tasted. Recommendation! 90 points

  9. BehindSpace scored this whisky 83 points Expert Senior

    Just a random sherry bomb with little ben nevis style. if you like those, this will be fine for you. Definately not a 90++ whisky
    • Nose
      85 85
    • Taste
      82 82
    • Finish
      82 82

  10. Othorion scored this whisky 88 points Expert Senior

    • Nose
      Dried fruit, plums, rum raisins, cherries, cotton candy, tobacco, spicy forest honey, in the background a few matches, later also orange and ripe apricots, to feel zero alcohol, at the very most in the form of a subtle, pleasant mint note, now come a few sour Berries, so in the direction of currants. Very pleasant to here!
    • Taste
      Goes well without water, velvety and sweet on the tongue, but also tingling, with chilli and ginger, prunes, some licorice, forest honey, cherries and some tobacco, yummy, but not quite as complex as the nose let hope
    • Finish
      Warm, fruity, with forest honey, dried fruit, some leather and a delicate walnut note, slightly dry, medium

Tastingtags

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