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Whiskybase

Kilchoman Port Cask Matured

Overall rating
85.96/100
votes
152
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling serie
Edition 2018
Vintage
2014
Bottled
2018
Casktype
Ruby Port Hogsheads
Number of bottles
10000
Strength
50.0 % Vol.
Size
700 ml 750 ml
Bottle code
PCM 26.03.18 18/26
Barcode
5060210701550
Added on
15 Apr 2018 9:54 am by PatrickSoM
UncoloredNon-chillfiltered

Average value

€ 110,53

152 × member ratings

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98
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92
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92
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91
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91
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91
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507 × in collection

Whisky Reviews for Kilchoman Port Cask Matured

17 users have left a review for this whisky and scored it an average of 85.96 points

  1. mothers_finest scored this whisky 85 points Expert Senior

    Difficult!
    I like Kilchoman and I like Port! And everyone who knows me knows, Port and smoke makes me wet. So I went again this time and ordered a bottle of my dummy - in the end actually get what I should have expected, but did not expect; Namely, better Bramble liqueur - a liqueur that consists of Bramble; but this whisky is in 'hardly anything' ... Can one drink this port Matured? Answer: YES! Are there better things for this price? Answer: YES! (and more harmonic stuff anyway). Like I said, the Bramble and the Kilcho Port mentioned above do not take away so much in the end. Especially the nose and finish are frighteningly similar; Considering that the Bramble is set with New Make ... So I can only warn you here. Those who award high marks here have not drunk good Port Matured Whiskys. Shit definitely tastes different - nevertheless, I find the invoked price (80 €) for this malt at least 100% to much ... Is it now up to you who you believe? Collectors buy everything anyway, without a plan ...

  2. Gerhans scored this whisky 88 points Expert Junior

    Pretty outstanding dram, especially considering it's only 4 years old. The port finish is phenomenal. It complements the dram, it doesn't dominate it. As with all drams I tasted by them, Kilchoman does not fail to impress!
    • Nose
      First off, that typical Kilchoman farm-y earthiness and peat combined with fresh red fruit. A little alcohol on the nose, and some very interesting citrus notes. Some fresh tobacco and a faint hint of mint.
    • Taste
      Very bold red fruit and citrus notes with pepper, smoke and vanilla. With some added water the mouthfeel becomes very creamy and oily, which is definitely a plus. 
    • Finish
      Long and spicy. Definitely some mint in the finish, together with cooked red fruit, and again some vanilla tobacco. The taste that lingers is dark, sweet and smoky. 

  3. JacobaEd scored this whisky 89 points Connoisseur

    • Nose
      89 89
    • Taste
      91 91
    • Finish
      88 88

  4. Allandale scored this whisky 86 points Connoisseur

    • Nose
      Red fruit with citrus notes. Earthy peat and smoke. Hints of creamy sweetness.
    • Taste
      Red-berries jelly/marmalade. with spicy notes, citrus sweetness and  maritieme notes.
    • Finish
      Long and strong. With cooked red-fruit, vanilla and peaty notes.

  5. rolabob scored this whisky 88 points Expert Senior

    • Nose
      89 89
    • Taste
      88 88
    • Finish
      87 87

  6. Andytka3 scored this whisky 84 points Connoisseur

    N- Young stuff, but bottled at a good strength of 50abv to excite, furthermore is a fully matured Port Cask with eye-pleasing rusty reddish hue. Opened up with style, fish emulsion oil lay path for boiled fried fruits, berries and spices, tobacco and jammy. The sharp heat rising in the middle harboring with chocolate, sweet Indian candy snacks and pines. Highly evolving, reasonably complex and solid. (89/22)

    P- As strength is the essence for young releases to make any impact, this is quite cleverly bottled at 50% abv. Well built and solid on palate. Concentrated thick red fruits with echoing rubbery nuance, cocoa, figs and fine fiery dried fruits. (87/21)

    F- Medium-long, dry, spicy, red fruit liquorice and sweet. , Punchy and wild young sweet juice. (86/20)

    Body/Balance-87/21

    Weighted Rate- 84pt
    — at The Whisky Bar, Kuala Lumpur.
    • Nose
      N- Young stuff, but bottled at a good strength of 50abv to excite, furthermore is a fully matured Port Cask with eye-pleasing rusty reddish hue. Opened up with style, fish emulsion oil lay path for boiled fried fruits, berries and spices, tobacco and jammy. The sharp heat rising in the middle harboring with chocolate, sweet Indian candy snacks and pines. Highly evolving, reasonably complex and solid. (89/22)
    • Taste
      P- As strength is the essence for young releases to make any impact, this is quite cleverly bottled at 50% abv. Well built and solid on palate. Concentrated thick red fruits with echoing rubbery nuance, cocoa, figs and fine fiery dried fruits. (87/21)
    • Finish
      F- Medium-long, dry, spicy, red fruit liquorice and sweet. , Punchy and wild young sweet juice. (86/20)

      Body/Balance-87/21

      Weighted Rate- 84pt
      — at The Whisky Bar, Kuala Lumpur.

  7. Nikilema scored this whisky 83 points Member Senior

    • Nose
      84 84
    • Taste
      82 82
    • Finish
      83 83

  8. Dram Brigade scored this whisky 83 points Member Senior

    Sort of a weird combination of nose but the palate wasn’t too bad.
    • Nose
      82 82
      Wild Berries Pastille Candies? Wet peat, thin layer of port sweetness. Vanilla malt.
    • Taste
      84 84
      Sweet coal of smoked berries. Thick mouthfeel and some chili spiciness
    • Finish
      82 82
      Medium long with berry sweetness

  9. St. Pauli scored this whisky 83 points Connoisseur

    A juvenile nose, with moist peat. It works a bit nasty, on bacon and rotting plants (yet it isn't as bad as that sounds). There is a mild sea breeze in the nose, and further oak, vanilla, and a combination of lemon and strawberries.

    The taste: medium to full-bodied, rather saline/briny with moist peat, wood, bacon, and still a rather odd combination of lemon and strawberry: sour strawberries? 

    Finish: medium, and quit acidic. The combination of lemon and strawberry puzzles the mind. It's not the best combination, especially if it's mixed with dirty, saline peat and plain wood. 
    • Nose
      85 85
    • Taste
      84 84
    • Finish
      78 78

  10. Xaver did not rate this whisky Expert Senior

    I think that to the point, tasty and horny! And that with 4 years. Respect!
    • Nose
      Sweet, aromatic, full of pipe smoke. Smoked ham, a little salt and sour berries. Fruity, smoky, horny nose. With some time in the glass, the flavors become clearer and the smoke takes a step backwards. I have raspberry and redcurrants with smoked chocolate. In the background is ginger and brings a fresh spiciness.
    • Taste
      Strong, smoky start. But also beautiful oily occupying. In the taste the berries are more sweetish. Pair of splashes of lemon and some pepper. The chocolate in the taste, then rather cocoa. The salted ham is also there. The taste of ham reminds me a lot, of an extra Honigpanade. I do not know where the alcohol is. Very tasty in the whole.
    • Finish
      Medium to long. Oily and smoky. Fruity berry sweetness and a trace of salt. Minimal spice plays in the background.

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