Pollenflug scored this whisky 87 points

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Heavy smoke (flaming campfire) and a salty sea breeze take over the command immediately. The aromatic intensity is considerable, I honestly did not expect that in the form. Sweet fruit notes gradually penetrate the initially dominant smoke of the wild Islay malts. Salty caramel, gentle sweet sherry notes, dried orange peel, lemons and blueberries follow. Strong spices (nutmeg & cloves), oak and dried tobacco leaves are mixed with smoke and fruity notes. Pleasantly complex!
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Soft and full-bodied onset. The Bunnahabhain rekindles a blazing bonfire and a fine sea breeze. The Sherrynoten gain in taste in presence and dominance. Overripe apples, orange peel, grapefruit, raisins and sugared wild berries create a sweet and fruity contrast. Christmas spices, salty caramel, dark chocolate, spicy oak and fine tobacco notes complete the harmonious taste. The alcohol content (46.3%) fits very well into the overall picture. I renounce the addition of water.
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Medium to long, smoky-spicy and warm. The Sherrynoten now give way to the more ashen smoke and clear traces of pepper, salt and chocolate. Strong oak notes, Christmas spices and tobacco let the Bunnahabhain slowly fade away. A slight dryness remains on the palate.