We can tell that this is cask brut and not a reduction.
The nose is slightly astringent. You can smell the wood.
But fortunately, it is above all the fruitiness that comes out first. Apricot, peach, apple, pineapple. We have a nice compote in the glass.
Light pepper, eucalyptus, which add a pleasant freshness.
In the mouth, it is salty. We have a nice dose of spray.
Toffee, salted butter caramel. It's creamy, slightly ashy.
Pear, apple, apricot, peach, quince.
A little anise, wood, milk chocolate, nutmeg.
Long finish on spray, a light cold ash, citrus fruits, lemon, orange, pepper, eucalyptus.