Notes from an online blind tasting:
Sweet glue, figs, cherries, grain ?, cocoa, marzipan, dry wood, sweetened corn
With a little time in the glass waxy, mint, apple cider vinegar, vanilla, peach and a little tobacco
Spicy start. Sweet - hot. Chilli, light-fruity in the direction of mirabelle plums. Getting drier. With the second sip more spice and wood, tart herbs and forest honey
Rather long. Spicy and then becomes waxy and sweet. The grain again.