- Single Malt
- Distillery Bottling
- Bottling serie
- Wood Finish Series
- Bourbon Casks, Finished in Pedro Ximénez Cask
- 46.0 % Vol.
- 700 ml
- Bottle code
- Added on
- 10 Nov 2017 8:37 am by Candide
20 × in wishlist
125 × member ratings
267 × in collection
Whisky Reviews for Glenglassaugh Pedro Ximénez Sherry Wood Finish
27 users have left a review for this whisky and scored it an average of 84.42 points
- Nose and body are pretty nice in balance, but finish cannot meet, too short and too less flavours left. Sherry influences are present but pretty modest.
Fruity, red fruits, prunes, some chocolate, raisins, orange zest, and suddenly very strong some cane sugar syrup.
Some pepper, sweet, chocolate, then prunes, caramel. Pretty full taste, raisins as well.
Pretty much pepper now and intense, sweet and some red fruits. Raisins. The finish dies out pretty quick actually.
very sweet, syrupy, brown sugar, slightly sulphurised raisins, dry fruits, caramel, figs.
again very sweet, raisins, creme brulee, creamy, light spice, nuts, dried fruit.
very sweet, raisins, dried fruit.
Very sweet, intensely charged malt with strong PX influence.
Pretty monotonous and less complex, cardboard-sweet, easy to drink ...
- Interestingly. It nicely combines sherry with sharpness and woodiness. When I wonder if there would be too much sherry in a few glasses :) Strong, memorable whisky, I could imagine the whole bottle.
Sherry, nuts, sweet, denser - but not too much, malt
Sweeter, sweetness, sherry impression here is very distinctive. After 2 seconds it will sharpen and move towards some woody species
- Sherry bomb in your face for first impression.
Raisins, pickled pear and dried fish.
Sweet, medium complexity that dwindles and dies towards that short finishing. Ginger, honey and hay notes.
Dies quickly, very short ending. Nothing to finish on top of the heavy blast start.
- Very sweet, intensely charged malt.
Tasty if you feel like strong PX influence.
Although he can not score with great depth or maturity, I do not expect that from NAS and the price.
very sweet, syrupy, brown sugar, dry fruits, caramel, leather, figs.
Very sweet again, raisins, marzipan, creme brulee, light spice, nuts, dried fruits.
Seasoning and nuttiness become more intensive on the finish and slowly fade away with the dried fruit.
- Quite pleasant whisky but mainly because of PX finish. This single malt is quite monotone and lacks any complexity, however showing rather good balance. Sherry hides this whisky's youth but after a while you can easily feel it. In any case might be quite a good option just to drink
Sweet, sherry, dried fruits, caramel, marmalade, syrup, orange zest, water releases malty and sulfur notes
Sweet, peppery, prunes, malt, butter cookies, pear notes
Medium-long, sweet, drying, dried fruits, malt