At the first tasting, I was not very enthusiastic. G & M-typical he needs a little air, so that a first egg note flies (I always have their Sherryfassabfüllungen, crudest example: the Linkwood 15yo, disgusting air, after 30min nectar). Meanwhile, I'm convinced, in the nose, he is not a high-flyer, but taste and especially the finish I find just delicious. I would not need a bottle, but I would like to take 10cl more.
Straw, hay, porridge, citrus, not quite ripe apples, wheat grits, a hint of vanilla
Soft, malt, coffee, malt coffee, then a tingling sensation on the tongue, more malt coffee, cheesecake
Malted coffee, malted coffee, coffee, espresso, caramel. Milk chocolate. A little elderflower syrup? medium