Whiskybase

Tamdhu 2006 SV

Overall rating
83.60/100
votes
46
Category
Single Malt
Distillery
Bottler
Signatory Vintage (SV)
Bottling serie
Single Cask Seasons - Autumn 2017
Vintage
02.2006
Bottled
09.2017
Calculated age
11 years old
Casktype
1st Fill Sherry Butt
Casknumber
919
Number of bottles
669
Strength
50.7 % Vol.
Size
700 ml
Bottled for
Kirsch Whisky
Market
de Germany
Added on
03 Nov 2017 5:11 pm by McBeck
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

Average value

€ 89,99

7 × in wishlist

46 × member ratings

137 × in collection

Whisky Reviews for Tamdhu 2006 SV

10 users have left a review for this whisky and scored it an average of 83.60 points

  1. Schnappsdrossel scored this whisky 83 points Expert Senior

    I say, you do not feel the alcohol. If you do not like sulfur, you can probably find it really awful ... It's okay, but that's all.
    • Nose
      Hui, a whole helping of sulfur ... Freshly lit matches, egg notes, grape seeds and shells, cider, orange peel, becomes round in the glass and light-fruity, over ripe apples, a hint of hazelnut, even less plum, followed by brown bread , Yeast dough
    • Taste
      Sour creamy, slightly spicy, again with matches, grape seeds, here more orange, nuts and plums here clearer, sour apples, bad apple juice
    • Finish
      Orange, again typical Oloroso notes, sweet, dry wood, fewer matches than in the mouth, stays pretty long

  2. schero scored this whisky 81 points Expert Senior

    More Nelkentöne than already at the Craigellachie and Glenallachie before. That's not my thing.
    • Nose
      Very intense orange peel and cloves, behind it is a slightly dry touch of a black bread crust, but that could also be a slightly ashy smoky note, after a while, the orange note develops into a fresh and sparkling orange,
    • Taste
      Creamy and sparkling on the tongue, orange, nutty, very peppery, strong oak and also a noticeable bitterness
    • Finish
      The orange peel dominates, but the liveliness remains in the finish and extends the pleasure, in the end remains a distinct bitterness

  3. Lorion scored this whisky 79 points Expert Senior

    Great nose, bad taste on the palate. 79 points.
    • Nose
      Great (very slightly sulfuric) PX nose. Sweet. Cherries. Leather. Fermented fruit.
    • Taste
      Leathery, sweetish and full. Something Seltdames that I can not identify in the nachschmecken. Furry and penetrating.
    • Finish
      Mid-sweet, furry sweet.

  4. Rosebank88 scored this whisky 83 points Expert Senior

    • Nose
      Begins with a tremendous fruitiness of dried apricots and lightly sulphurised light raisins. Then beautiful sherry tones next to toffee-like caramel note and almonds. In the background grassy freshness, rancio and overripe oranges. With water: sweeter, caramel but also more fruity. Dried apricot and sherry.
    • Taste
      Full grassy sherry tones, almonds, instant coffee or perhaps coffee with caramel and nut syrup as well as caramel malt, orange zest and delicate oak. With water: poets and spicier, pepper, allspice, oak, roasted maltiness, rosy sherry notes and walnut ice cream.
    • Finish
      Long, delicate sherry, dried apricots, raisins, latte, oak and malt.

  5. Mannix65 scored this whisky 84 points Connoisseur

    • Nose
      85 85
    • Taste
      84 84
    • Finish
      82 82

  6. Mannix65 scored this whisky 84 points Connoisseur

    Except his filthiness rather unspectacular
    • Nose
      Sulfur of matches, rotten eggs, metallic, cloves, bitter orange, a hint of earthy ash - with the addition of water comes a grain component, brown bread
    • Taste
      Again the match sulfur, sherry, burnt dried slices of orange, bread
    • Finish
      dry and short with a sour touch

  7. SimpleSample scored this whisky 83 points Expert Senior

    the first time he tasted much better. there were also marzipan notes. but now when keys are not getting so much out :-(
    • Nose
      sweet ... alcohol ... caramel with floral notes ... cake dough
    • Taste
      again sweet ... dry ... slightly flowery
    • Finish
      prickles on the tongue ... milder than expected ...

  8. MadScientist scored this whisky 84 points Connoisseur

    • Nose
      83 83
    • Taste
      85 85
    • Finish
      83 83

  9. Noface83 scored this whisky 87 points Specialist

    Nose: nicely dirty with light sulfur, umami (meaty) and vegetable broth, otherwise very light with rather light fruits (yellow plums, grapes and apples), nice Oloroso flavor (orange peel and a hint of nuts) which is not too intrusive but a nice Adds sweetness and spice to the whisky. Very idiosyncratic and intense but certainly not the massive sherry bomb that many expect. But I like this filthiness.
    Taste: sparkling but velvety, it spreads in the mouth, orange cream, again this sulphurous and fleshy spicy note, peppery oak and then on the finish dry sherry sweetness, walnut ice cream with orange syrup, sulfur and short bitter oak. Medium long and very intense. What a great, dirty and intense taste of sure something will split. He is great for me.
    Finally a seasons whisky that I like but certainly not everyone will agree with me. For this he is too dirty ^^
    • Nose
      84 84
    • Taste
      88 88
    • Finish
      86 86

  10. Murphy scored this whisky 87 points Expert Senior

    A very nice table whisky. For the price of 60 € always worth an investment. Fits well in the Single Cask Seasons series. But I would also like a more mature edition like the 19y Glenlivet, the 17y Mortlach, the Clynelish or the spring Bunna. Let's see what winter brings to mind in the very nice editions of Ledaig and Bowmore.
    • Nose
      Light Sherrynote. The barrel was probably not overly active for a first fill butt. Alcohol unobtrusive. Initially fruity, reminiscent of oranges, is replaced by pleasant oak aroma.
    • Taste
      Also on the tongue, the alcohol is not dominant. The orange notes are confirmed, as are the oak flavors. Small touch of bitterness, but round and fitting to the rest. There are a few spice nuances. Too dare to name them exactly. With a little water, the taste is nice creamy and round. Personally, but then too shallow overall, so I recommend the undiluted enjoyment.
    • Finish
      Medium long, soft and comfortable. Bitterness does not hang. It remains orange and oak.

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