Whiskybase
Overall rating
87.63/100
votes
132
Category
Single Malt
Distillery
Bottler
Elixir Distillers (ElD)
Bottling serie
Elements of Islay
Vintage
2001
Bottled
2017
Calculated age
16 years old
Casktype
Sherry Butts
Strength
53.2 % Vol.
Size
500 ml
Barcode
5060532800825
Added on
21 Sep 2017 5:19 pm by holborndrinker
UncoloredNon-chillfilteredCask Strength

Average value

€ 123.20

30 × in wishlist

132 × member ratings

201 × in collection

Whisky Reviews for Bowmore Bw7 ElD

26 users have left a review for this whisky and scored it an average of 87.63 points

  1. wisekycourse scored this whisky 88 points Connoisseur

    an intense dram for me with a very nice peat-sherry combination:
    a nectar this nose with symbiosis peat salty, sherry on red and black fruits (raisin, morello cherry, cooked apricot, orange and its zest), caramel too and strong enough wood that stands out.
    the impression raised by the pronounced spices, the wood, a little leather too, encaustic and macerated fruits that come back intense, salt at the end.
    final a little too short compared to the nose, on the same scents.

    2nd return with this well sherry-peat combination well salty and fruity well amplified by spices.

  2. GlenSikkes did not rate this whisky Connoisseur

    Notes by producer;

    A full-on sherried Bowmore edition, matured in 4 sherry butts from 2001. Dark forest fruits, chocolate and citrus all fight for attention in this Bw7 release.

    Cask details;
    2001 vintage matured in 4 sherry butts.

    Tasting Notes;

    Nose
    An initial hit of guava and kiwi fruit is joined by Arbroath smokies. Dried mango follows, with sultanas and raisins intertwined with lightly aromatic smoke.

    Palate
    Dense and creamy with background notes of seaside rock pools and beach bonfires. Toffee and salted caramel sit on top of layers of mango and blood orange.

    Finish
    Long and juicy with soft hints of woodsmoke and citrus.

  3. Macheye scored this whisky 85 points Expert Senior

    Elements of Islay BW7 is a tasty sherry-forward whisky. The peating is fairly light on this one – certainly lighter than some of the other BW releases I’ve tasted in the past. The sherry however is the quite the opposite, and sweetness is pronounced throughout the experience. This is by no means a bad thing – especially if your mainstay style is sweet meets peat. However, I find it a bit of a blunt instrument in places - the saccharine starting to mask some of the more nuances aspects of the Bowmore spirit.Long, sherry and the sea – chocolate and raisins, citrus and salt. Sweetness returns through the finish – as if everything has been sugar-dipped.

    https://www.thedramble.com/tastings/bowmore/elements-of-islay-bw7/
    • Nose
      Opening with some obvious sherry influence – raisin, chocolate and toffee – this then expresses both the sea and the land. Smoked fish, salty minerality, rock pools and very light dusty/cloudy peat smoke are joined by wet soils, water-logged tree stumps and walnuts. Running throughout are some pronounced tropical fruit aromas – mango, and papaya. The addition of water brings out some underlying breadiness, with doughs and buns, as well as adding a hearty sprinkle of caster sugar across the top of everything.
    • Taste
      Quite syrupy with some really good weight. Again, we start with the sherry-led flavours – Toffee, chocolate, reduced berry fruit, oranges and tobacco. Then comes the peat – much more concentrated then on the nose – somewhat inland with a burning logfire, then coastal with tinges of brine and surface cleaner. Minerality remains high – licks of salinity, rock pools, beach pebbles and wet slate. Water (of which only a few drops are required – this drowns fairly easily) helps express malts and nuts as well as transforming the smoke from wispy vapour clouds into dusty crystalline chalk – this presents a slight texture change also.
    • Finish
      Long, sherry and the sea – chocolate and raisins, citrus and salt. Sweetness returns through the finish – as if everything has been sugar-dipped.

  4. Falnor scored this whisky 88 points Connoisseur

    • Nose
      89 89
    • Taste
      88 88
    • Finish
      90 90

  5. sarthur71 scored this whisky 85 points Expert Junior

    • Nose
      86 86
    • Taste
      85 85
    • Finish
      83 83

  6. ezioaudit scored this whisky 87 points Expert Senior

  7. Sidney87 scored this whisky 89 points Expert Senior

    • Nose
      89 89
    • Taste
      90 90
    • Finish
      88 88

  8. diamond2000 scored this whisky 91 points Expert Junior

    Aroma: delicate, smoked dried fruits, prunes, currant jam, peeled walnuts, distinctly old oak (oak furniture), fresh salty-sea and menthol notes. Further, less intense hints of ash, minerals, pickled apple, drying plaster appear; the main theme here is sherry and berry motifs with a slight phenolity.

    Taste: rich and at the same time smooth, a lot of spices, cinnamon, cloves, zest, dark raisins, burnt berry jam, caramel, dark chocolate, sugarless espresso, light smoked products, minerals, pleasant tannic oak, needles.

    Finish: medium length, not very intense, continues to taste - prunes, raisins, dark berries and astringent peel from them, oak, all this is well smoked; engine oil appears as a hint, smoked meat and smoke are more palpable than in taste.

    Rating: 91

    Bottom line: a very successful release came out, sherry barrels complement well the light phenol of Boumo. Comprehensive, tasty, powerful berry-oak dessert with a smoke!

  9. matfrl scored this whisky 87 points Expert Senior

    • Nose
      87 87
    • Taste
      87 87
    • Finish
      86 86

  10. Dris scored this whisky 87 points Connoisseur

    • Nose
      87 87
    • Taste
      87 87
    • Finish
      86 86

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