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Whiskybase

Tomatin 2006 Cù Bòcan

Overall rating
82.60/100
votes
22
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling serie
Limited Edition
Vintage
2006
Bottled
2017
Stated Age
10 years old
Casktype
Refill Hogsheads
Number of bottles
12000
Strength
50.0 % Vol.
Size
700 ml
Bottle code
L10 08 17 5 1310 BB
Barcode
5018481009370
Added on
21 Sep 2017 9:32 am by DramTimeNL
UncoloredNon-chillfiltered

Average value

€ 57,34

4 × in wishlist

22 × member ratings

98 × in collection

Whisky Reviews for Tomatin 2006 Cù Bòcan

3 users have left a review for this whisky and scored it an average of 82.60 points

  1. diamond2000 scored this whisky 83 points Member Senior

    Aroma: restrained, lemon zest, lemon juice, citrus marmalade, caramel, malt sweetness, tree notes, paraffin, metal chips, used engine oil, plastic. The feeling of 50% is completely absent, everything is very restrained and delicate.

    Taste: bittersweet, citrus peel, malt sweetness, lemon pie, marmalade, wax, some binder, not ripe apricot, burnt sugar, phenolicity manifested in the form of chemical notes, plastic.

    Finish: medium length, oak, lemon, decaying sweetness, burnt match, very delicate.

    Rating: 83

    Bottom line: I'm a little discouraged! The expectations were that there would be something similar to Balantruan from Tomintul, with an abundance of Zhzhennye boards, burnt caramel, etc ..., and here there are very light phenols leaving into synthetic motifs ... Quite a pleasant citrus molt, very light in all manifestations, but probably not the profile that I love

  2. coldsun scored this whisky 76 points Expert Junior

    This whisky takes some time to be opened.
    Flavor is sherry, with notes of fruits, berries, flowers and gum-tree freshness (in some time notes of baking products and sweetness appear). Taste is light smoky, sweet with elements of dried fruits, nuts and apricot. Finish is rich and slightly tart with notes of dried fruits and nuts.

  3. Emmi-FRI scored this whisky 86 points Expert Senior

    Excerpt of the website Whic.de:
    Aroma: scented orange peel, oatmeal cookies and chocolate pudding. Taste: Ham glazed with honey served on a smoldering grill with BBQ sauce and versatile Oloroso sherry notes that bring both spiciness and fruity-nutty sweetness. Cinnamon and allspice are particularly noticeable. Resonance: Long lasting and rich in dark smoke.

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