Whiskybase
Overall rating
80.69/100
votes
126
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottled
16.05.2005
Casktype
Banyuls Wine Finish
Strength
46.0 % Vol.
Size
500 ml 700 ml
Bottle code
05/0037
Barcode
618105701830
Added on
09 Jul 2007 10:11 pm
UncoloredNon-chillfiltered

Average value

€ 229,00

6 × in wishlist

126 × member ratings

339 × in collection

Whisky Reviews for Bruichladdich Rocks

7 users have left a review for this whisky and scored it an average of 80.69 points

  1. Chicagoexpat did not rate this whisky Expert Senior

    Can't find a bottle code anywhere.  Anybody have a suggestion? I don't want to add a new bottle just yet due to this.

  2. hettrum scored this whisky 80 points Expert Senior

    • Nose
      81 81
    • Taste
      79 79
    • Finish
      78 78

  3. drkrylov scored this whisky 80 points Connoisseur

    • Nose
      80 80
    • Taste
      80 80
    • Finish
      75 75

  4. drkrylov scored this whisky 80 points Connoisseur

    • Nose
      Lemon peel, grape juice, satsumas, mint syrup, bleach.
    • Taste
      A bit briny, sea air. Quite maritime in nature, however, the wine finish seems to have "candy-coated"
    • Finish
      A little bit of peat in this. Brine comes out with a bit of earthy tobacco.

  5. mmaclean scored this whisky 81 points Connoisseur

    "Bruichladdich Rocks was introduced to the range in 2007, and is designed to be taken with ice (`Rocks`, geddit?)."
    TWE

  6. mmaclean scored this whisky 81 points Connoisseur

    Aged in bourbon and Grenache red wine casks. Youthful, with green grape

    fruit and a syrupy sweetness. A straightforward whisky. Not overly

    complex or long on the finish, nor was it intended to be. As its name

    suggests, it was made to be consumed on the rocks. Similar to the 2011, you may add a couple drops of water to this one.

  7. gralson scored this whisky 77 points Expert Senior

    • Nose
       fresh, lemon, lightly peat and very lightly smoke, later a little bit spicy from spices, a bit of sweets butter-cream, not very alcoholic
    • Taste
      little gentian and dry, "low", lightly peat, later citruses, large sweetness in the background
    • Finish
      finish long enough, bitterly sour, at the end a little of gentian

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