Cubey666 scored this whisky 77 points 
Not bad, but not totally to my liking. Am curious for what happens when allowed longer to mature in a cask
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Cereals, bit salty? yeasty and not that typically sweet as i know of bourbons, it does have a bit that sugared biscuit smell (and taste though)
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moderately spicy, but also quite young, regular hints of wood, vanilla, sugared toasts and licorice roots .
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rather short, white peppery and oaken furniture
