Rosebank88 scored this whisky 84 points 
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Starts on the one hand fruity with waxy cider apples, on the other hand also oily and slightly earthy. Above all this hovers a delicate saltiness. Over time, nettles, pencil shavings, burnt nutshells, and herbaceous herbs follow. Very interesting aroma profile.
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Surprisingly complex and very tough start. Oak, roasted nuts, dark chocolate, gentian, pencil shavings and again salt, which leads into an almost phenolic delicate smoky note. Later Brazil nuts, old fruit crates, covered herbal tea but also dried apples and Hutzelbirnen follow. Altogether very old-fashioned and individual.
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Surprisingly long and aromatic herb. Herbs, nuts, earth and delicate metallic reflexes.
