Welcome at Whiskybase

The worlds biggest whisky community!


Whiskybase Market is now online!

The Whiskybase Team has worked hard in recent months to create a big expansion of our website. This is called the Marketplace. Now it's possible to buy and sell whisky from other members of Whiskybase. Whiskybase facilitates this through a secure and user-friendly platform. Have a look at your collection and see if you have bottles you want to say goodbye to. You will be able to sell those bottles in your own mini-shop on the Whiskybase Marketplace. In the mean time keep your eyes open for great offers on the Marketplace. 
Take a look in the helpfiles to get started, you find them here.

Just update profile and you are ready to go.
Enjoy the Marketplace!

All activities
Map activity
New whisky ratings
New whisky notes
  • 33m
    Willie JJ added a tasting note to whisky Dalmore 15-year-old
    Dull and lifeless for the most part. Caramel laden I think.
  • 2h
    Willie JJ added a tasting note to whisky Balmenach 1989 CA
    This whisky is neither subtle nor tame. It fairly attacks your tastebuds and powers its way across your palate. It's great fun and I like it.
  • 2h
    Forrest added a note to whisky BenRiach 1994 for LMDW
    Benriach 19 yo 1994/2013 (53%, OB, La Maison du Whisky, refill hogshead, cask #1567) Colour : full gold.Nose : this one’s completely different, even if ‘the juice behind’ i…
  • 2h
    wekke added a note to whisky Glenmorangie Finealta
    IWSC 2012 - Gold Medal
  • 3h
    Lagavulin 12 yo 'Special Release 2011' (57.5%, OB) Yeah, better try this baby before the 2012 is out!Colour : white wine.Nose : it's very interesting to try this one after the ol…
  • 3h
    Igor added a tasting note to whisky Talisker 2000
  • 3h
    MaltMartin added a tasting note to whisky Cambus 1963 CA
    A very nice Cambus with a lot of fruity sweetness. Sad that this grain distillery is lost.
  • 3h
    MaltMartin added a tasting note to whisky Lochside 1965 GM
    Lochside from the 1960's is always a pleasure. This one is very delicate and complex.
Database Statistics
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